Breakfast & Lunch Cook: Early Shift, Full Benefits

The Keep Kitchen and Liquor Bar; Ohio; Presencial; USD 19.000 - 28.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Health benefits

Paid time off

Holiday pay

401(k) with company match

Travel discounts

Descripción de la vacante

First Hospitality is seeking a Line Cook to join the pantry and hot line, supporting the Executive Chef and Sous Chef. You will execute prep, cooking, and plating to deliver consistent, Instagram-worthy presentations while following all safety and quality standards.

The position requires 1+ year culinary experience, strong communication, and flexibility to cover a 6AM–3PM shift. Open availability and weekend coverage are expected.

Formación

• 1+ years of culinary experience preferred.
• Good verbal and written communication skills.
• Must be able to speak, read, and write in the primary workplace language.

Responsabilidades

• Prepare food of consistently high quality by following recipes and instructions.
• Uphold portion and production standards.
• Follow all food safety standards and proper storage practices.
• Initiate preparation based on anticipated needs.
• Operate kitchen equipment safely and efficiently.
• Maintain a clean and organized work area.
• Support team and adhere to brand standards.

Conocimientos

Culinary experience

Communication skills

Educación

High School diploma or GED

Descripción del empleo

First Hospitality is seeking a Line Cook to join the pantry and hot line, supporting the Executive Chef and Sous Chef. You will execute prep, cooking, and plating to deliver consistent, Instagram-worthy presentations while following all safety and quality standards.

The position requires 1+ year culinary experience, strong communication, and flexibility to cover a 6AM–3PM shift. Open availability and weekend coverage are expected.