Breakfast Line Cook — Fast‑Paced Kitchen Pro

Trailborn Hotels & Resorts; Wrightsville Beach (NC); On-site; USD 24,796 - 27,552; Full time

Benefits offered by this job

Medical – with company contribution

Dental – with company contribution

Vision – with company contribution

Paid Time Off

401(k) – with company match

Sick Time

Employee Dining Discounts

Employee Marketplace Discounts

Job summary

Trailborn Hotels & Resorts in Wrightsville Beach, NC, is seeking a passionate Line Cook to join their culinary team. The ideal candidate will have experience in the culinary field, particularly in baking and pastry, and must hold culinary school accreditation. Responsibilities include preparing dishes with care, maintaining kitchen standards, and collaborating with team members. Flexible scheduling is required, and the role is seasonal full-time with a pay rate of $18 - $20 per hour. Benefits include medical, dental, and paid time off.

Qualifications

• Experience in the culinary field.
• Food Handler’s Certification or equivalent (preferred).
• Passion for cooking, creativity, and strong attention to detail.
• Commitment to quality, teamwork, and a positive work ethic.
• 2 years of previous baking and pastry experience required.

Responsibilities

• Prepare dishes according to company recipes, portion guidelines, and presentation standards.
• Maintain comprehensive knowledge of the menu, ingredients, and preparation methods.
• Ensure quality, consistency, and attention to detail in all food prepared.

Skills

Culinary techniques

Food safety and sanitation

Team collaboration

Meal preparation efficiency

Education

Culinary School completion and accreditation

Job description

Trailborn Hotels & Resorts in Wrightsville Beach, NC, is seeking a passionate Line Cook to join their culinary team. The ideal candidate will have experience in the culinary field, particularly in baking and pastry, and must hold culinary school accreditation. Responsibilities include preparing dishes with care, maintaining kitchen standards, and collaborating with team members. Flexible scheduling is required, and the role is seasonal full-time with a pay rate of $18 - $20 per hour. Benefits include medical, dental, and paid time off.