Line Cook — Fast-Paced Kitchen, Growth & Perks

Viva Chicken; North Carolina; On-site; USD 19,286 - 24,796; Full time

Benefits offered by this job

Competitive hourly pay

Immediate hiring with training available

Free meal every shift

Daily Pay / Earned Wage Access

Work Anniversary Bonus

401(k) with company match

Medical insurance options

24/7 Telemedicine and Employee Assistance Program

Growth and advancement opportunities

Discounted meals for you and your guests

Job summary

A popular restaurant chain in North Carolina is seeking dedicated Line Cooks to prepare and cook menu items while maintaining high food safety standards. Candidates should have a positive attitude, enjoy teamwork, and demonstrate a commitment to cleanliness. The position offers competitive pay ranging from $14 to $18 per hour, along with immediate hiring, free meals every shift, and various benefits such as 401(k) matching. Join us for a rewarding culinary career where teamwork and respect are paramount.

Qualifications

• Must be at least 16 years old
• Kitchen experience is helpful but not required
• ServSafe certification is a plus.

Responsibilities

• Prepare and cook menu items following recipes
• Maintain a clean and safe kitchen environment
• Follow food safety and health guidelines
• Support teammates in service operations
• Take pride in quality and detail.

Skills

Positive attitude and strong teamwork

Ability to work efficiently in a fast-paced kitchen

Dependability and accountability

Commitment to cleanliness and food safety

Kitchen experience

ServSafe certification

Job description

A popular restaurant chain in North Carolina is seeking dedicated Line Cooks to prepare and cook menu items while maintaining high food safety standards. Candidates should have a positive attitude, enjoy teamwork, and demonstrate a commitment to cleanliness. The position offers competitive pay ranging from $14 to $18 per hour, along with immediate hiring, free meals every shift, and various benefits such as 401(k) matching. Join us for a rewarding culinary career where teamwork and respect are paramount.