Breakfast Host-Wyndham Bloomington MOA Hotel

Golderhospitality

BLOOMINGTON (MN)

On-site

USD 17,000 - 25,000

Full time

14 days+
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Benefits offered by this job

Competitive wages
Paid time off
Holiday pay
Bonus program
Travel discounts

Job summary

A hospitality company in Bloomington, MN is looking for a Breakfast Host to coordinate breakfast service and ensure a clean and stocked area. The ideal candidate will exhibit excellent customer service skills, communicate well in English, and be available on weekends and holidays. Responsibilities include setting up breakfast stations, interacting with guests, and maintaining cleanliness. Competitive wages and benefits are offered. Join our team to provide outstanding service in a dynamic environment.

Qualifications

  • Ability to read, write and speak English.
  • Strong organizational skills.
  • Availability on weekends and holidays.

Responsibilities

  • Coordinate breakfast service and maintain a clean area.
  • Welcome and thank guests coming in for breakfast.
  • Interact with guests pleasantly throughout the shift.
  • Interact with guests pleasantly during shift.
  • Put away breakfast at the end of the shift.
  • Cleaning of kitchen and breakfast area at the end of the shift.
  • Performs routine daily tasks as set forth in the daily checklist.

Skills

Customer service
Organizational skills
Communication in English

Job description

Job Description

If you enjoy being a part of a team, are hard‑working, have a positive can‑do attitude and strive to deliver exceptional customer service each day, we welcome you to join our team. Must be available early mornings, weekends and holidays.

The Breakfast Host is responsible for coordinating the breakfast service and maintaining a cleaned and stocked breakfast area. This person must deliver excellent customer service while interacting with guests.

Essential Functions: Breakfast Host
  • Welcomes and thanks all guest for their patronage.
  • Set up breakfast stations.
  • Maintain appropriate quantity of food and beverage at hot, cold and beverage stations during breakfast hours.
  • Keep area clean and stocked.
  • Interact with guests pleasantly during shift.
  • Put away breakfast at the end of the shift.
  • Cleaning of kitchen and breakfast area at the end of the shift.
  • Performs routine daily tasks as set forth in the daily checklist.
  • Knowledge on facilities and amenities associated with the hotel.
  • Communicate with guest and employees both verbally and in writing.
Supportive Functions
  • Assist all guests as necessary to ensure a positive experience.
  • Any other tasks as requested by direct supervisor or other hotel management staff.
Requirements
Job Knowledge, Skills and Abilities
  • Ability to read, write and speak the English language to communicate with employees and guests.
  • Organizational skills.

Must be available weekends and holidays.

Due to the cyclical nature of the hospitality industry, employees may be required to work varying schedules to reflect the business needs of the hotel.

Our hotel functions seven days a week, twenty-four hours a day. In addition, this is a hospitality business and a hospitable service atmosphere must be projected at all times.

Benefits

Competitive Wages, Paid Time Off, Holiday Pay, Bonus program, travel discounts and more...

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