Breakfast Cook - Early Shift, Fast-Paced Kitchen

Imprint Hospitality; Woodstock (VT); On-site; USD 30,000 - 38,000; Full time

Job summary

A full-service hotel management company is seeking a skilled Breakfast Cook in Woodstock, Vermont. Responsibilities include preparing and cooking meals according to our menu while ensuring food quality and safety. Ideal candidates will have experience in food preparation and a positive, customer-focused attitude. The position requires reliable and punctual individuals who can work efficiently in a fast-paced environment. Join us to be a part of crafting unique guest experiences.

Qualifications

• Experience in cooking and food preparation is essential.
• Understanding of food safety and sanitation standards is required.
• Ability to multitask in a fast‑paced kitchen environment.

Responsibilities

• Prepare and assemble ingredients for menu items.
• Cook high‑quality meals according to recipes.
• Ensure food orders are completed on time.

Skills

Experience in cooking and food preparation

Ability to work in a fast-paced environment

Good communication and teamwork skills

Education

High school diploma or equivalent

Job description

A full-service hotel management company is seeking a skilled Breakfast Cook in Woodstock, Vermont. Responsibilities include preparing and cooking meals according to our menu while ensuring food quality and safety. Ideal candidates will have experience in food preparation and a positive, customer-focused attitude. The position requires reliable and punctual individuals who can work efficiently in a fast-paced environment. Join us to be a part of crafting unique guest experiences.