Breakfast Cook-Comp

Atrium Hospitality; Omaha (NE); On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

401(k) with company match

Health insurance

Paid time off

DailyPay

Tuition reimbursement

Brand discounts

Job summary

Atrium Hospitality is seeking a Breakfast Cook at our Embassy Suites Omaha location. The role supports breakfast setup, cooks meals to standardized recipes, and maintains a clean, safe kitchen. Availability for mornings, weekends, and holidays is required.

Ideal candidates have 6 months of culinary or food service experience, relevant certifications, and the ability to lift up to 50 lbs. We offer growth opportunities, competitive benefits, and a team-driven environment.

Qualifications

• Prepare and cook breakfast items using standardized recipes.
• Follow food safety guidelines and maintain a clean workspace.
• Operate kitchen equipment and assist with inventory rotation.
• Lift up to 50 lbs and work mornings, weekends, and holidays.

Responsibilities

• Prepare and cook breakfast items with consistency and care.
• Support breakfast setup, line prep, and kitchen opening/closing.
• Follow food safety guidelines and maintain a clean workspace.
• Ensure food is prepped for the following day and rotate inventory.

Skills

Food service experience

Food safety certification

Physical stamina

Team player

Education

Culinary certification

Job description

Breakfast Cook-CompHotel :Omaha Embassy Suites555 South 10th StOmaha, NE 68102Full timeCompensation Range : 00Compensation is determined based on a variety of factors, including experience, skills, qualifications, and the specific location of the role. Actual pay may differ depending on these factors.What's in it for you?The Atrium SPIRIT is a belief in the power of Service, Perseverance, Inclusion, Respect, Innovation, and Teamwork to create an environment where everyone thrives. We go above and beyond to deliver exceptional guest experiences, work together to overcome challenges, and are passionate about positively impacting those around us.Career Growth & Learning - 40% of our management hires are internal promotions!Invest in Your Future - 401(k) plan with company match.Comprehensive Health Coverage - Medical, dental, and vision insurance options.Paid Time Off & Vacation - Enjoy exclusive Atrium Traveler and brand discount programs to explore new destinationsPerks That Fit Your Life - Enjoy DailyPay, wellness programs, tuition reimbursement, and exclusive discounts on your favorite brands and services.Purpose & Impact - Make a difference through Atrium's community service and volunteer programs.Job DescriptionWhat You Will Do:Prepare and cook breakfast items with consistency and care using standardized recipesSupport breakfast setup, line prep, and kitchen opening/closing dutiesFollow food safety guidelines and maintain a clean, organized workspaceOperate and maintain kitchen equipment and dishwashing stationsEnsure food is prepped for the following day and assist with inventory rotationWhat We Are Looking For:Prior culinary or food service experience (6 months preferred)Food Safety and Alcohol Awareness certifications (or willingness to obtain within 60 days)Ability to lift up to 50 lbs, and stand, bend, and move throughout your shiftA positive, team-first attitude with flexibility to work mornings, weekends, and holidaysCulinary certification is a plusWhy Atrium?Hear it from Maria O. "For anyone considering a career with Atrium, I highly recommend it. The company is big on internal promotions, and there are always opportunities to grow, whether it happens right away or down the road."___________________________________________Atrium is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, or protected Veteran status.Notice of candidate Privacy Rights: https://www.atriumhospitality.com/privacy-policy