Breakfast Attendant

SpringHill Suites Miami Airport South; Miami (FL); On-site; USD 27,000 - 35,000; Full time

Benefits offered by this job

Group insurance including medical, dental, and vision

Paid time off

Company-matched 401(k) plan

Voluntary benefits including disability and life insurance

Daily pay options

Job summary

SpringHill Suites Miami Airport South is looking for a dedicated Breakfast Attendant to ensure guests have a quality dining experience. The role involves preparing food items, maintaining the buffet, and providing friendly service to guests.

The ideal candidate should possess basic communication skills and be able to lift at least 25 pounds. Previous food handling experience is preferred but not required. The position offers various employee benefits including medical, dental, and a 401(k) plan.

Qualifications

• Must be able to obtain a Food Handler’s Permit.
• Basic communication skills required.
• Previous fast food or food handling experience preferred.

Responsibilities

• Prepare food items, prep, stock and maintain the buffet.
• Assist guests with eye contact and a warm greeting.
• Wash dishes and clean the kitchen.
• Support hotel goals through teamwork.

Skills

Basic verbal and written communication skills

Food handling experience

Ability to lift at least 25 pounds

Job description

InnVentures Overview

Driven by an innovative, entrepreneurial spirit, InnVentures has a culture of building teams that produce winning results. We operate over 75 hotels in 20+ states for some of the Nation’s largest REIT’s and private real estate owners, in addition to a large portfolio of individual and family-owned hotels. Throughout our 40-year history we have established proven methods of management, development, and revenue maximization resulting in a trusted acumen for operating major hotel brands.

Location

SpringHill Suites Miami Airport South

Overview

Apply your passion for food and your attentive personality to create memorable guest experiences! As a Breakfast Attendant, your role is to ensure our guests enjoy a quality dining experience that will allow them to be productive and stay strong when they are away from home. Your ability to deliver an extraordinary food experience combined with hospitable, attentive service is essential to building guest loyalty.

We offer eligible employees a number of benefits to enhance their health and well-being:

• Group insurance, including medical, dental, vision and company-paid life insurance
• Paid time off
• Company-matched 401(k) plan
• Voluntary benefits including short term disability, long term disability, accident, life, critical illness and Flexible Spending Account
• Life enrichment benefits including hotel benefits, employee assistance program, leadership development program and more!
• Get paid daily

Responsibilities

• Prepare food items, prep, stock and maintain the buffet.
• Offer flexibility and creativity to meet guest requests.
• Proactively assist guests with eye contact and a warm greeting.
• Wash dishes, clean the kitchen and maintain daily checklists and temperature logs.
• Assist with inventory, ordering and receiving of all food and beverage items.
• Support the goals of the hotel through teamwork and collaboration with all departments.

Qualifications

Previous food handling or fast food experience is preferred, but not required. You must be able to obtain a Food Handler’s Permit and some locations require an Alcohol Server’s Permit. To be successful in this role, you need basic verbal and written communication skills. You must be able to read and write. This job requires you to stand and move around for an entire shift and you also must be able to lift at least 25 pounds.