Breakfast Attendant

Bbl Construction Services, LLC; Massachusetts; On-site; USD 24,000 - 25,000; Part time

Benefits offered by this job

Paid Time Off

401K Investment

Referral Bonus

Associate Development Plan

Internal Promotion Opportunities

Medical, Dental, Vision, Voluntary

Job summary

Bbl Construction Services, LLC in Lenox, MA is seeking a Breakfast Attendant to prepare food for buffet lines and serve guests. This part-time role involves opening line setup, maintaining a neat serving area, and providing courteous guest service throughout shifts.

Applicants should be able to lift up to 30 lbs. and stand for eight hours. Weekend and holiday availability is required; reports to Manager on Duty/General Manager. Benefits include PTO, 401K, and promotional opportunities.

Qualifications

• Weekend and holiday availability is required for most positions.
• Must be able to lift up to 30 lbs. and stand/walk for an eight-hour shift.

Responsibilities

• Set up line for opening and maintain a clean serving area.
• Serve and assist guests in a pleasant and courteous manner.
• Prepare food for service as designated by brand standards.

Skills

Customer service

Food handling

Shift flexibility

Job description

Breakfast Attendant# Breakfast AttendantElement Lenox Berkshires - Lenox, MA 01240## OverviewSalary Range$17.50 - $18.50 HourlyPosition TypePart TimeJob ShiftDayCategoryHospitality - Hotel## Description**COME AND JOIN OUR AMAZING TEAM!***Most positions do require weekend and holiday availability.*We are pleased to share the benefit options that we offer:* Paid Time Off* 401K Investment* Referral Bonus* Associate Development Plan Opportunities* Internal Promotion Opportunities* Medical, Dental, Vision, Voluntary Benefits, FSA and HSA Account options available to Full-Time associates* Associate Travel Program DiscountsBreakfast Attendant prepares food for buffet line and serves guests. Physical Requirements include lifting a minimum of 30 lbs., walking and standing for eight hour shifts. Reports to Manager on Duty/General Manager.*Job Duties to Include, but not limited to:** Set up line for opening.* Responsibility to understand serving portions as instructed.* Serve and assist customers in a pleasant and courteous manner at all times.* Prepare food for service as designated by brands standards.* Keep serving line clean and neat at all times* At end of shift, clean and break down serving line as instructed, for next shift.