Breakfast Attendant

Fredericksburg Enterprises; Fredericksburg (TX); On-site; USD 17,000 - 22,000; Part time

Job summary

Fredericksburg Enterprises, Inc. in Fredericksburg, TX is seeking self-motivated individuals to assist in the preparation, documentation, and service of food to subjects in accordance with company expectations, study protocols, FDA, and Health Department standard practices and procedures.

Responsibilities include setting up the buffet, displaying and replenishing food, preparing coffee or tea, keeping areas clean, greeting guests, and maintaining a professional image.

Qualifications

• Experience in hospitality or restaurant settings preferred.
• Knowledge of food service regulations is desirable.
• Must be able to lift and carry heavy objects.
• Able to work in a fast-paced environment and manage multiple tasks.

Responsibilities

• Sets up the buffet before breakfast for guests.
• Displays food and beverages attractively and keeps area clean.
• Prepares coffee and/or tea per established standards.
• Keeps juices and perishables chilled or on ice.
• Replenishes food and supplies as needed during service.
• Greets guests and assists with special requests.
• Maintains a professional image through appearance and conduct.

Skills

Hospitality experience

Food service regulations knowledge

Able to lift heavy objects

Fast-paced environment

Multi-tasking

Job description

What We’re Looking For:

Fredericksburg Enterprises, Inc. is seeking self-motivated individuals to assist in the preparation, documentation, and service of food to subjects in accordance with company expectations, study protocols, FDA, and Health Department standard practices and procedures.

Responsibilities:

• Sets up the buffet before guests begin arriving for breakfast. Displays the food and beverages in an organized and attractive manner. Cleans area around the buffet by wiping, sweeping and/or mopping. May clean off tables prior to guest arrival.
• Sets out plates, cups, bowls, utensils, and napkins for guests to use.
• Prepares coffee and/or tea by established standards.
• Keeps juices and other perishables such as butter and yogurt chilled or on ice.
• Frequently checks for low food supply. Efficiently replenishes with food, beverages, and/or supplies as needed.
• Maintains cleanliness of the buffet area throughout the morning by reorganizing and tidying the food area as necessary.
• Removes and disposes of leftover food at the end of the breakfast shift. Cleans buffet area according to established standards. Ensures inventory is stocked and properly stored prior to the next day’s shift.
• May keep daily or weekly records of foods used and consumed.
• May be responsible for keeping inventory stocked by ordering additional food and/or supplies as needed.
• Greets guests and accommodates special requests as needed.
• Provides a professional image at all times through appearance and dress.

Qualifications:

• Restaurant or other relevant experience
• Previous experience in hospitality preferred.
• Must be an early riser and have a flexible work schedule.
• Knowledge of food service regulations.
• Able to easily and quickly lift and carry heavy objects.
• Able to work in a fast-paced environment.
• Able to prioritize, organize, and manage multiple tasks.

Industry:

Hospitality

Employment Type:

Part Time