Breakfast Server

La Quinta Inn & Suites Fairbanks

Fairbanks (AK)

On-site

USD 23,419 - 24,796

Part time

14 days+

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Job summary

La Quinta Inn & Suites Fairbanks is seeking a motivated breakfast attendant to ensure a memorable dining experience for guests. Responsibilities include setting up and breaking down the breakfast buffet and maintaining cleanliness of the dining area.

The ideal candidate will possess strong customer service skills and experience in the food service industry. This role emphasizes guest interaction and providing exceptional service. Compensation ranges from $17 to $18 per hour.

Qualifications

  • High school diploma or GED is required.
  • Experience in the food service industry preferred.
  • Strong organizational skills and commitment to customer satisfaction.

Responsibilities

  • Sanitize and ensure cleanliness of buffet areas.
  • Remove used dishes and assist guests as needed.
  • Provide attentive service in the dining area.

Skills

Customer service
Time management
Communication

Education

High school diploma or GED

Job description

We're looking for a breakfast attendant with excellent people skills who is motivated and attentive to provide our guests with a memorable dining experience. You will be in charge of setting up and breaking down the breakfast buffet each morning while ensuring that fruits, bread, cereals, and bakery items are well stocked. Additional responsibilities include carrying coffee pots and beverages throughout the room, refilling guests' cups and glasses as needed or requested, and removing used dishes and utensils. Our ideal candidate is enthusiastic about customer service and has experience working in a food service role. Apply now if you enjoy interacting with people and are eager to provide a great guest experience!

Responsibilities
  • Sanitize and ensure cleanliness of all buffet bar areas, including tables and chairs, and empty trash as needed
  • Remove plates and dishes from tables throughout the breakfast service using appropriate techniques for removing plates, glasses, and silverware promptly
  • Address visitor questions and requests promptly, courteously, and efficiently
  • Provide attentive service to guests in the dining area by taking orders, and serving food and drinks
  • Wipe down service lines, beverage dispensers, and other equipment according to health and safety regulations
Qualifications
  • Candidates must have completed high school or received similar certification (GED)
  • Possesses strong organizational and time management skills
  • We prefer some experience working in the food service industry
  • This role requires a strong emphasis on putting the guest first and providing exceptional customer service
  • Clear communication and interpersonal skills with diners and coworkers
Compensation

$17 - $18 hourly

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