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Island Hospitality is seeking a Breakfast Attendant to oversee the hotel’s breakfast service and ensure guest satisfaction and product quality standards are met. You will be a reference point for guests while preparing and serving breakfast items in the hotel breakfast or reception area.
The role may require flexible scheduling and a strong commitment to hospitality excellence, teamwork, and maintaining a clean, welcoming dining space for all guests.
Description
As a Breakfast Attendant, you are responsible for the overall success of the Hotel's breakfast service and ensuring guest satisfaction and product quality standards are met. The role of the Breakfast Attendant is to be a key person of reference for guests while preparing and serving made to order food and beverage products in the hotel breakfast or reception area.
This position may require flexible scheduling availability.
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. While performing the duties of this job, the employee is regularly required to stand, sit or walk for an extended period of time. The number of hours you will be scheduled to work during the week is variable and is based on guest occupancy, season, staffing and other factors. Island Hospitality is unable to guarantee a specific number of work hours per week.
Island Hospitality is committed to employee development and displays that commitment with a formalized training and development program providing a clear path for any employee with a desire and aptitude to thrive in the hospitality business. As team members join Island Hospitality from other organizations they too can build on that prior experience and find further growth opportunities within our company by utilizing the tools and resources offered.
Island Hospitality uses E-Verify to confirm work authorization in all municipalities where it is required by law.
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