Breakfast Attendant

President, Legacy Property Group; Atlanta (GA); On-site; USD 17,000 - 22,000; Full time

Job summary

Embassy Suites Atlanta Centennial Olympic Park is hiring a Breakfast Attendant to deliver friendly, guest-focused breakfast service. You will maintain sanitary dining areas, assist with stocking breakfast items, and ensure day-to-day breakfast operations run efficiently according to brand standards.

The role supports guest experience in a bustling hotel setting and requires attentiveness to safety, cleanliness, and service quality during morning hours.

Qualifications

• Experience in hospitality or food service preferred.
• Ability to maintain cleanliness and organization of dining areas.
• Must follow safety and sanitation practices (Food Handlers, etc.).

Responsibilities

• Provide breakfast service according to the hotel’s checklist and standards.
• Maintain cleanliness and sanitation of dining and food prep areas.
• Open and close side work to ensure efficient service.
• Stock and replenish breakfast items and supplies as needed.
• Ensure front-of-house and work areas are clean and tidy at all times.

Skills

Customer service

Communication

Teamwork

Food safety basics

Job description

Breakfast Attendant# Breakfast AttendantHot JobEmbassy Suites Atlanta Centennial Olympic Park (LHP ES1) - Atlanta, GA 30313## OverviewPosition TypeFull-Time and Part-TimeCategoryHospitality - Hotel## Description**Company Overview:** We have built our company one person at a time. We understand that our team members are the key to our success. Our superior results begin by hiring and training good people and continue by supporting and retaining them. We build cohesive teams and promote opportunities for growth, development and leadership.**Summary:** The Complimentary Food and Beverage Attendant is responsible for providing exceptional service to guests, maintaining cleanliness and sanitation standards, and ensuring food and beverage inventories are controlled. This position is essential for delivering positive guest experience while adhering to brand and operational standards.## Qualifications**Key Responsibilities:*** Approach all encounters with guests and team members in a friendly, service-oriented manner.* Communicate effectively with guests, team members, and management.* Ensure timely and proper completion of breakfast service according to checklist and standards.* Maintain cleanliness and organization of the dining and food preparation areas.* Perform opening and closing side work according to standards for efficient service.* Ensure compliance with certification requirements (Food Handlers, Safety, etc.).* Maintain cleanliness and sanitation throughout the hours of operation.* Ensure proper stocking and timely replenishment of food and beverage items in guest areas.* Ensure work areas and front-of-house are kept clean and tidy at all times.* Follow safe food handling and sanitation practices to meet brand standards.