breakfast and lunch server - Ella's by Christian Petroni

Red Pebbles Hospitality; Nashville (TN); On-site; USD 28,000 - 34,000; Part time

Benefits offered by this job

Free Parking

Job summary

Ella's by Christian Petroni in Nashville is seeking dedicated servers for breakfast and lunch shifts. This part-time role offers $20.00 to $25.00 hourly with free parking for staff.

Candidates should have experience in high-volume restaurant service and possess good cash handling and guest-service skills. Must be able to work a flexible schedule and stay composed in a fast-paced environment while delivering exceptional hospitality.

Qualifications

• Minimum 1 year serving experience in a high volume restaurant operation.
• Prior related experience requiring excellent customer service, cash handling, service recovery and problem-solving skills.
• Understands how to responsibly serve alcohol to restaurant guests; current TABC certification required.

Responsibilities

• Serve breakfast and lunch to guests with a focus on hospitality and attentiveness.
• Handle guest orders, payments, and ensure order accuracy.
• Collaborate with front-of-house team to maintain smooth service during peak periods.

Skills

Serving experience

Cash handling

Alcohol service (TABC)

Fast-paced environment

Team player

Flexible schedule

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

breakfast and lunch server - Ella's by Christian Petroni

Servers Part Time Ella's on 2nd | Hyatt Centric, Nashville, TN, US

2 days ago Requisition ID: 1596

Salary Range: $20.00 To $25.00 Hourly We offer free ParkingWe are looking for a couple of professional servers. If you are talented, driven and want to give exceptional service we want to meet you

Server Qualifications :

• Minimum 1 year serving experience in a high volume restaurant operation.
• Prior related experience requiring excellent customer service, cash handling, service recovery and problem-solving skills.
• Understands how to responsibly serve alcohol to restaurant guests; current TABC certification required.
• Ability to work in a fast-paced environment while managing the needs of guests.
• Ability to work cohesively with co-workers throughout the restaurant.
• Possess a passion for hospitality and a love of the food & beverage industry .
• Ability to work a flexible schedule.
• Ability to lift, carry, push, pull and place objects weighing up to 25 lbs. Requires frequent bending, reaching overhead, and twisting. Must be able to stand or walk for an extended period or for an entire work shift.

We are an Equal Opportunity Employer and treat all applicants for employment equally based upon job-related qualifications and without regard to race, sex, color, age, sexual orientation, gender identification, marital status, military or veteran status, national origin, disability, religion, political activity, or any other characteristic protected by law.