Bone Broth Concentrator Operator — Production & Quality

Ipm Foods; Janesville (WI); On-site; USD 25,000 - 30,000; Full time

Job summary

Naturpak in Janesville, WI is seeking a BBL Associate – Concentrator Operator to run bone broth concentration equipment and ensure product specs are met. You will monitor flow, temperatures, and equipment performance while following batch records and work instructions.

The role requires reading batch records, basic math, and strong attention to detail. You will complete real-time production logs, perform quality checks (Brix and pH), and uphold GMP, HACCP, and safety standards on every shift.

Qualifications

• Read and follow batch records, SOPs, and work instructions.
• Perform basic math to monitor and record process data.
• Identify and respond to process deviations with attention to detail.
• Maintain reliable attendance and work weekend shifts as required.

Responsibilities

• Operate bone broth concentration equipment to achieve required product specifications per batch records and work instructions.
• Monitor product flow, temperatures, equipment performance, and concentration progress continuously throughout the shift.
• Collect product samples at required intervals and perform quality checks including Brix and pH testing.
• Complete production records accurately and in real time; maintain product identification and full batch traceability.
• Identify and report equipment malfunctions, product deviations, or food safety concerns to the supervisor immediately.
• Assist with equipment cleaning, CIP procedures, and sanitation as required between runs and at shift end.
• Follow all GMP, HACCP, FDA, and Naturpak food safety and quality standards at all times.
• Communicate with incoming shift operators to ensure smooth handoffs and production continuity.

Skills

Batch records reading

Basic math

Attention to detail

Reliability

Shift work

Education

High school diploma or GED

Job description

Naturpak in Janesville, WI is seeking a BBL Associate – Concentrator Operator to run bone broth concentration equipment and ensure product specs are met. You will monitor flow, temperatures, and equipment performance while following batch records and work instructions.

The role requires reading batch records, basic math, and strong attention to detail. You will complete real-time production logs, perform quality checks (Brix and pH), and uphold GMP, HACCP, and safety standards on every shift.