BOH Shift Lead: Dynamic Kitchen Supervisor

The Press Club Grill; Bellefontaine (OH); On-site; USD 19,000 - 28,000; Full time

Job summary

Huey Magoo’s is seeking a BOH Shift Lead to oversee daily kitchen operations during assigned shifts. You will supervise team members, delegate tasks, and report issues to the manager to ensure smooth, high-quality service.

The ideal candidate demonstrates strong leadership, can manage 8+ hour standing shifts, and maintains food safety and kitchen standards while keeping costs in check. Fluency in English required; multilingual is a plus.

Qualifications

• Strong leadership skills with ability to set targets and delegate.
• Read, write and communicate in English; multilingual a plus.
• Able to stand for 8+ hours and lift up to 40 lbs.

Responsibilities

• Lead by example to create a positive, guest‑oriented environment.
• Supervise shift, assign duties, and address scheduling issues.
• Ensure cleanliness, food safety, and adherence to standards.

Skills

Leadership

Communication

Team supervision

Food safety

English fluency

Job description

Huey Magoo’s is seeking a BOH Shift Lead to oversee daily kitchen operations during assigned shifts. You will supervise team members, delegate tasks, and report issues to the manager to ensure smooth, high-quality service.

The ideal candidate demonstrates strong leadership, can manage 8+ hour standing shifts, and maintains food safety and kitchen standards while keeping costs in check. Fluency in English required; multilingual is a plus.