BOH Evening Team Member

Chick-fil-A Yoder Plaza; Newport News (VA); On-site; USD 25,000 - 35,000; Full time

Job summary

An established industry player is seeking a dedicated Evening Back of House Team Member to join their dynamic kitchen team. In this role, you'll engage in food preparation and cleaning while collaborating closely with fellow team members to ensure an efficient kitchen environment. This position offers a fantastic opportunity to gain hands-on experience in the culinary field, with a focus on high-quality food standards and guest engagement. If you are reliable, accountable, and ready to grow in a fast-paced setting, this role is perfect for you!

Qualifications

• Must be at least 16 years of age.
• Ability to lift and carry 50 lbs.

Responsibilities

• Assist in preparing ingredients and cooking menu items.
• Maintain a clean and organized kitchen.
• Work closely with kitchen staff for smooth operations.

Skills

Food Preparation

Team Collaboration

Effective Communication

Reliability

Education

High School Diploma or Equivalent

Job description

We're looking for our next great Evening Back of House Team Member! Must be able to work between the hours of 2pm - 11pm.

At Chick-fil-A Yoder Plaza, we believe in investing in our team members. As a Back of House Team Member, you'll have the opportunity to grow in the culinary field and expand your skill set in a fast-paced kitchen environment. Your role will not only focus on preparing high-quality food but also on gaining valuable experiences.

Key Responsibilities:

Food Preparation: Assist in preparing ingredients and cooking menu items according to Chick-fil-A standards.

Cleaning & Organization: Maintain a clean and organized kitchen, including dishwashing and sanitizing surfaces.

Team Collaboration: Work closely with kitchen staff to ensure smooth operations and effective communication.

Guest Engagement: Honor the values of Chick-fil-A by creating emotional connections with guests, even from the back of house.

Qualifications:

High school diploma or equivalent required.

Must be at least 16 years of age.

Ability to communicate effectively with team members and guests.

Must have weekend availability.

Ability to lift and carry 50 lbs.

Strong accountability and reliability.