Bistro Team Member — Front & Back of House

Shaner Hotels

Baltimore (MD)

On-site

USD 18,000 - 22,000

Full time

14 days+
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Job summary

The Bistro Team Member role at Courtyard Baltimore McHenry Row is a dynamic, hands-on position that supports Front of House and Back of House operations within the Bistro. You will engage guests, take orders, prepare items, and help maintain a clean, inviting service area while delivering quality hospitality.

We seek hospitality-minded individuals with strong communication and teamwork skills who can thrive in a fast-paced environment.

Qualifications

  • Previous restaurant, hotel, food service or customer service experience preferred.
  • Previous cooking or kitchen experience is a plus.
  • Strong customer service and communication skills.
  • Ability to work effectively in a fast‑paced environment.
  • Ability to work both independently and as part of a team.
  • Ability to handle multiple tasks and prioritize responsibilities.
  • Basic understanding of food safety and sanitation practices.
  • Ability to stand for extended periods and perform physical duties associated with the position.
  • Must be willing to cross‑train and work in both Front of House and Back of House functions.

Responsibilities

  • Front of House / Guest Service: Welcome guests, take orders, prepare and serve Bistro items, operate POS, keep area stocked and clean, address guest questions and ensure timely delivery.
  • Back of House / Kitchen: Prepare menu items per recipes and safety standards, operate kitchen equipment, assist with food prep and storage, maintain cleanliness and proper labeling.
  • Team Responsibilities: Work in FOH and BOH as needed, collaborate with hotel team, maintain professionalism in a fast-paced environment, follow hotel and company standards.

Skills

Customer service
Communication
Teamwork
Food safety
Cross-training

Job description

The Bistro Team Member role at Courtyard Baltimore McHenry Row is a dynamic, hands-on position that supports Front of House and Back of House operations within the Bistro. You will engage guests, take orders, prepare items, and help maintain a clean, inviting service area while delivering quality hospitality.

We seek hospitality-minded individuals with strong communication and teamwork skills who can thrive in a fast-paced environment.

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