Bistro Server: Craft Coffee, Cocktails & Guest Experience

Hollander Hospitality; Tacoma (WA); On-site; USD 25,000 - 26,000; Full time

Benefits offered by this job

Paid Time Off (PTO)

Supplemental Insurance

Employee Assistance Program

Medical, Dental, Vision, Life & AD&D

401(k) Plan with Employer Match

Employee Meals

Job summary

The Courtyard by Marriott Tacoma Downtown is seeking a Bistro Server to join our team. The Bistro Server maintains efficient and courteous operation of the bistro, including set up, making specialty coffee drinks and cocktails, and clean up according to brand standards to ensure an outstanding guest experience.

This position also includes cooking duties. We offer full-time and part-time roles with variable days; weekends and holidays are required.

Qualifications

• One year of culinary or related food-handling experience preferred.
• Marriott brand hotel experience a plus.
• Knowledge of food and beverage products and safety practices.

Responsibilities

• Set up Bistro area and prepare coffee drinks and cocktails.
• Ensure efficient and courteous operation of the bistro.
• Cook duties as required by service flow.
• Maintain guest experience to brand standards.

Skills

Food & beverage knowledge

Customer service

Cash handling

English fluency

Multi-tasking

Education

High school diploma or equivalent

Tools

POS Micros

Job description

The Courtyard by Marriott Tacoma Downtown is seeking a Bistro Server to join our team. The Bistro Server maintains efficient and courteous operation of the bistro, including set up, making specialty coffee drinks and cocktails, and clean up according to brand standards to ensure an outstanding guest experience.

This position also includes cooking duties. We offer full-time and part-time roles with variable days; weekends and holidays are required.