Bistro Attendant

Courtyard Winston - Salem; Winston-Salem (NC); On-site; USD 15,000 - 21,000; Full time

Benefits offered by this job

PayActive access

40% earned wages before payday

Paid Time Off (PTO) & Paid Holidays

Full healthcare benefits

401(k) with 4% match

Hotel and F&B discounts

Job summary

Courtyard Winston - Salem is seeking a Bistro Attendant to deliver friendly, efficient service in a fast-casual hotel bistro. You will prepare and serve food and beverages, keep the bistro clean, stocked, and inviting, and engage guests with a positive attitude.

The role suits those who enjoy guest interaction and multitasking, with opportunities to grow into server, bartender, or food and beverage management positions within the hospitality industry.

Qualifications

• Eligible to work in the United States.
• Ability to read product labels and communicate with guests about job-related needs.
• Availability to work a flexible schedule, including evenings, weekends and holidays.

Responsibilities

• Be the friendly face of our hotel's bistro, providing excellent service and ensuring guests have a delightful dining experience.
• Take orders, serve food and beverages, and maintain a clean dining area.
• Report to the Bistro Supervisor or Bistro Manager.
• Career advancement opportunities across hospitality roles.

Education

No educational minimum

Previous experience in a similar or related position

Job description

Bistro Attendant

As aBistro Attendant, you’ll provide friendly, efficient service while preparing and serving food and beverages in a fast-casual setting. You’ll ensure the bistro area is clean, well-stocked, and inviting, creating a welcoming environment for every guest. This role is perfect for someone who enjoys guest interaction, multitasking, and delivering consistent quality with a positive attitude.

Key Responsibilities

• You will be the friendly face of our hotel's bistro, providing excellent service and ensuring guests have a delightful dining experience.
• Your daily tasks will include taking orders, serving food and beverages, and maintaining a clean and organized dining area.
• You will report to the Bistro Supervisor or Bistro Manager.
• A career as a bistro attendant can lead to opportunities in various roles within the hospitality industry, such as server, bartender, or even food and beverage management positions.

Education & Experience

Hotel experience is always a plus! Applicants should have:

• No educational minimum is required
• Previous experience in a similar or related position

What You’ll Need to Succeed

• Eligible to work in the United States
• Sufficient education and/or literacy needed to identify and read product labels and to communicate with guests about job-related needs.
• Ability to sit, stand, bend, kneel, and lift as required—with or without reasonable accommodations
• Availability to work a flexible schedule, including evenings, weekends, and holidays if needed
• A warm, professional demeanor that reflects HVMG’s Culture of Excellenceby showing a warm smile, friendly personality, and positive attitude.

This position may require a varied schedule, including evenings, nights, weekends, and holidays. Please share your scheduling needs.

Our Associates Love

• Career growth opportunities across our nationwide portfolio
• Flexible scheduling
• Access up to 40% of your earned wages before payday with PayActive
• Paid Time Off (PTO) and Paid Holidays
• Full healthcare benefits: medical, dental, and vision
• 401(k) with guaranteed 4% match and no vesting period
• Exclusive hotel and food & beverage discounts

About HVMG

Our Be Excellent culture is more than just words on a website -- we live and breathe it. As one associate said in an anonymous survey, "This is the best management company I've ever worked for. They walk the talk from the corporate office to the field."
We believe that the hotel business is one of the few industries in which successful career paths can start anywhere on the org chart. You control your destiny, and, if our executives are any indication, today's dishwasher can be tomorrow's Senior Vice President.

The above job description is not an exhaustive list of all the duties and responsibilities of the position, nor should it be construed as a contract.

HVMG is an equal opportunity employer. We will not discriminate against employees or applicants for employment on any basis prohibited by federal, state, or local laws. This policy governs all aspects of employment, including selection, job assignment, compensation, promotion, discipline, termination, and access to benefits and training.