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Bistro Attendant

Peachtree Hospitality Management

Farmington Hills (MI)

On-site

USD 30,000 - 40,000

Full time

30+ days ago

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Job summary

Join a vibrant team as a Bistro Attendant where your primary role is to create an exceptional dining experience for guests. You'll be the welcoming face, assisting with orders and ensuring the Bistro is a pleasant environment. This role requires a blend of customer service expertise and attention to detail, as you will manage beverage preparation and maintain cleanliness throughout the dining area. The company offers a comprehensive benefits package including medical, dental, and a generous retirement plan, making it an excellent opportunity for those who value both work and life balance. Embrace the chance to exceed guest expectations in a supportive and engaging atmosphere.

Benefits

Medical Insurance
Dental Insurance
Vision Insurance
Disability Insurance
Life Insurance
401(k) Retirement Match
Paid Holidays
Paid Time Off
Employee Assistance Program

Qualifications

  • Strong customer service skills to enhance guest experience.
  • Ability to handle cash and compute bills accurately.

Responsibilities

  • Greet guests and assist with their orders while ensuring satisfaction.
  • Maintain cleanliness and organization of dining and kitchen areas.

Skills

Customer Service
Food and Beverage Knowledge
Cash Handling
Communication Skills

Education

High School Diploma or equivalent

Tools

MICROS System

Job description

The Bistro attendant is responsible for greeting guests at the Bistro, assisting them with their order, and preparing the items as requested. They will work with a kitchen team on food items, but be responsible for beverage preparation. They will also take ownership of the front of house experience for our guests, ensuring tables are properly set and cleared, and guests’ needs are met and their expectations exceeded.

Responsibilities include:

  1. Attend all daily, weekly and/or monthly department/hotel meetings to ensure proper communication/planning occurs.
  2. Present menu, answer questions and take order for food and beverage, utilizing suggestive selling techniques.
  3. Anticipate guests’ needs and respond promptly, maintaining positive guest relations at all times.
  4. Compute bill and accept payment, track sales receipts, ensure tips are reported properly for tax processing in MICROS system.
  5. Clear and clean tables; reset counters and tables.
  6. Maintain kitchen and wait station by keeping area tidy and clean and stock kitchen and bar at the end of each shift.

Peachtree Group provides a comprehensive benefits package, including medical, dental, vision, disability, and life insurance. We also offer a generous 401(k) retirement match. To support work-life balance, we provide Paid Holidays and Paid Time Off. Additional perks include access to our Employee Assistance Program and Fund.

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