Bistro Attendant

Remington Hospitality

El Paso (TX)

On-site

USD 16,531 - 24,796

Full time

14 days+

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Benefits offered by this job

Competitive pay
Employee discounts
Marriott benefits
Career growth
Team environment

Job summary

Courtyard by Marriott in El Paso is looking for a friendly Bistro Associate to welcome guests, take food and beverage orders, and serve menu items and drinks to high standards. You will also operate the POS system and help keep the Bistro area clean and well stocked.

Strong customer service and the ability to work in a fast-paced setting are essential. Candidates should be flexible to work mornings, evenings, weekends, and holidays, with prior hospitality experience and a food handler

Qualifications

  • Experience in food service, restaurant or hospitality preferred.
  • Excellent customer service and communication skills.
  • Ability to work in a fast-paced environment with attention to detail.
  • Ability to handle cash and credit card transactions accurately.
  • Flexible to work mornings, evenings, weekends and holidays.
  • Food handler certification preferred (or ability to obtain).
  • Ability to work independently and as part of a team.

Responsibilities

  • Greet guests and provide friendly, professional service.
  • Take food and beverage orders accurately and efficiently.
  • Prepare and serve menu items, beverages, and specialty drinks according to standards.
  • Operate point-of-sale (POS) systems and process guest transactions.
  • Maintain cleanliness and organization of the Bistro area, including tables, counters, and equipment.
  • Restock food, beverages, and supplies as needed.
  • Follow food safety, sanitation, and Marriott brand standards.
  • Assist guests with menu questions and provide recommendations.
  • Monitor inventory levels and communicate supply needs to management.
  • Ensure a positive dining experience by anticipating and responding to guest needs.
  • Support other hotel departments as needed to enhance guest satisfaction.

Skills

Customer service
Communication
Cash handling
Fast-paced environment
Flexible schedule
Food handler certification

Job description

  • Greet guests and provide friendly, professional service
  • Take food and beverage orders accurately and efficiently
  • Prepare and serve menu items, beverages, and specialty drinks according to standards
  • Operate point-of-sale (POS) systems and process guest transactions
  • Maintain cleanliness and organization of the Bistro area, including tables, counters, and equipment
  • Restock food, beverages, and supplies as needed
  • Follow food safety, sanitation, and Marriott brand standards
  • Assist guests with menu questions and provide recommendations
  • Monitor inventory levels and communicate supply needs to management
  • Ensure a positive dining experience by anticipating and responding to guest needs
  • Support other hotel departments as needed to enhance guest satisfaction
Essential Responsibilities
  • Greet guests and provide friendly, professional service
  • Take food and beverage orders accurately and efficiently
  • Prepare and serve menu items, beverages, and specialty drinks according to standards
  • Operate point-of-sale (POS) systems and process guest transactions
  • Maintain cleanliness and organization of the Bistro area, including tables, counters, and equipment
  • Restock food, beverages, and supplies as needed
  • Follow food safety, sanitation, and Marriott brand standards
  • Assist guests with menu questions and provide recommendations
  • Monitor inventory levels and communicate supply needs to management
  • Ensure a positive dining experience by anticipating and responding to guest needsSupport other hotel departments as needed to enhance guest satisfaction
Qualifications
  • Previous food service, restaurant, or hospitality experience preferred
  • Excellent customer service and communication skills
  • Ability to work in a fast-paced environment while maintaining attention to detail
  • Ability to handle cash and credit card transactions accurately
  • Must be flexible to work mornings, evenings, weekends, and holidays
  • Food handler certification preferred (or ability to obtain)
  • Ability to work independently and as part of a team
What We Offer
  • Competitive pay
  • Employee discounts and Marriott benefits (based on eligibility)
  • Opportunities for career growth and development
  • Supportive and team-oriented work environment

Join our Courtyard by Marriott team and help us create memorable experiences for every guest!

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