Bilingual Food Plant Maintenance Supervisor

Bento Inc.; Chicago (IL); On-site; USD 70,000 - 110,000; Full time

Benefits offered by this job

Bonus plan

Group health benefits

Retirement plans

Career advancement training

Job summary

Bento Inc. is seeking a Bilingual Food Manufacturing / Industrial Maintenance Supervisor in Chicago, IL. You will lead the maintenance team in a fast-paced food-processing setting, ensuring equipment reliability and regulatory compliance.

The role requires strong leadership, hands-on maintenance skills, and the ability to communicate effectively in English and Spanish. Eligible candidates will work Monday–Friday with evening shifts and some weekend work, at the Chicago Food Factory.

Qualifications

• Knowledge of mechanical, electrical, HVAC and pneumatic systems.
• Experience in food processing or similar environments is desirable.
• Proficient in using CMMS and reading schematics.

Responsibilities

• Supervise and coordinate daily maintenance activities to optimize productivity.
• Oversee preventive maintenance and ensure safety and quality standards.
• Diagnose mechanical, electrical and structural issues across facilities.
• Read schematics, blueprints and technical drawings for repairs and installations.
• Maintain records of work orders and parts inventory.
• Ensure GMP and food safety compliance.

Skills

Leadership

Problem solving

Communication

De-escalation

Safety compliance

Spanish language

Team management

Education

High school diploma or equivalent

Associate degree or technical certification

Tools

CMMS

Job description

Bento Inc. is seeking a Bilingual Food Manufacturing / Industrial Maintenance Supervisor in Chicago, IL. You will lead the maintenance team in a fast-paced food-processing setting, ensuring equipment reliability and regulatory compliance.

The role requires strong leadership, hands-on maintenance skills, and the ability to communicate effectively in English and Spanish. Eligible candidates will work Monday–Friday with evening shifts and some weekend work, at the Chicago Food Factory.