Beverage Supervisor

Legends; Nashville (TN); On-site; USD 35,000 - 45,000; Full time

Job summary

A leading company in hospitality is seeking a Beverage Supervisor to oversee concessions and bar operations. The role involves managing staff, ensuring compliance with service standards, and maintaining inventory. Candidates should be detail-oriented and able to work in a fast-paced environment.

Qualifications

• Must be at least 18 years old.
• Must meet state and city health requirements for food handling and alcohol service.

Responsibilities

• Support all concessions, vending, and in-seat service operations.
• Manage event day staff and interact directly with customers.
• Train and enforce responsible service of alcoholic beverages.

Skills

Attention to Detail

Time Management

Multitasking

Teamwork

Mobility

Job description

Job Title: Beverage Supervisor

The Beverage Supervisor position is responsible for supporting all concessions bars and beer portables operations for Legends Hospitality.

Company Overview :

Legends is a holistic agency that specializes in delivering solutions for legendary brands. We approach each project with our 360-degree service solution. Our Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions.

Our people are our greatest asset. It's our expertise that makes up Legends. Our leadership team has over 300 years of combined experience in sales, sponsorship, analytics, valuation, hospitality, and operations.

Responsibilities :

• Support all concessions, vending, portable, and in-seat service operations.
• Assist in staffing, scheduling, training, and counseling of event staff.
• Manage event day staff and interact directly with customers.
• Maintain and control high-volume food and beverage inventory.
• Train and enforce responsible service of alcoholic beverages, ensuring compliance with corporate procedures.
• Develop and uphold standards for service, sanitation, and product quality.
• Collaborate with team members to ensure compliance with service standards, inventory, and cash control procedures.
• Conduct physical audits of inventory and products, research discrepancies, and perform reconciliations.

Qualifications :

• Must be at least 18 years old.
• Strong attention to detail, highly organized, with excellent time management skills.
• Must meet state and city health requirements for food handling and alcohol service.
• Ability to multitask in a fast-paced, team-oriented environment.
• Fluent in English.
• Ability to work outdoors in all weather conditions.
• Ability to lift and carry items weighing up to 50 pounds, including stairs and ramps.
• Flexible to work during all venue events, including nights, weekends, and holidays.
• Sufficient mobility to perform tasks involving reaching, bending, stooping, wiping, pushing, and pulling for extended periods.

Practice safe work habits, follow all safety policies and procedures, complete safety training, and report safety incidents promptly using the company's risk management system (Origami Risk).

Legends is an Equal Opportunity Employer. All qualified applicants will receive consideration without regard to race, color, religion, sex, age, national origin, disability, or genetic information.

Equal Opportunity Employer

This employer is committed to complying with all applicable federal employment laws. For more information, review the 'Know Your Rights' notice from the Department of Labor.