Beverage Server / Bartender

Dimensionhospitality; Bossier City (LA); On-site; USD 26,000 - 34,000; Full time

Job summary

Dimension Hospitality in Bossier City, Louisiana seeks a Beverage Server/Bartender to provide friendly, prompt service and a welcoming atmosphere for guests.

You will take orders, serve drinks, and maintain cleanliness while supporting a fast-paced bar and restaurant team. Prior beverage experience is a plus, and flexibility for various shifts is expected.

Qualifications

• Strong guest service and communication skills.
• Friendly, outgoing, professional demeanor.
• Ability to multitask in a fast-paced environment.
• Reliable, organized, and team oriented.
• Comfortable handling cash and using POS systems.
• Previous serving or beverage experience preferred but not required.
• Flexible to work any shifts, including holidays and weekends.

Responsibilities

• Greet guests and provide friendly, attentive beverage service
• Take drink orders accurately and enter them into the POS system
• Serve beverages promptly and ensure proper presentation
• Monitor guest needs and offer refills or additional service
• Maintain cleanliness of tables, bar tops, and service stations
• Assist with resetting tables and maintaining organization
• Follow safety, sanitation, and responsible alcohol service standards
• Communicate effectively with bartenders, servers, and kitchen staff
• Assist with side work, stocking, and preparation tasks

Skills

Guest service

Communication

Multitasking

Team player

Cash handling

Tools

POS system

Job description

You are outgoing, service focused and enjoy creating a welcoming environment for guests. You understand how to provide friendly, prompt beverage service while maintaining a clean and organized workspace. If you enjoy working in a fast-paced setting and delivering excellent hospitality, keep reading.

The Role As a Beverage Server/Bartender, you take drink orders, serve beverages, and ensure guests have an enjoyable and comfortable experience. You support the bar and restaurant team by providing attentive service and maintaining cleanliness and efficiency in assigned areas.

What You Will Be Doing

• Greet guests and provide friendly, attentive beverage service
• Take drink orders accurately and enter them into the POS system
• Serve beverages promptly and ensure proper presentation
• Monitor guest needs and offer refills or additional service
• Maintain cleanliness of tables, bar tops, and service stations
• Assist with resetting tables and maintaining organization
• Follow safety, sanitation, and responsible alcohol service standards
• Communicate effectively with bartenders, servers, and kitchen staff
• Assist with side work, stocking, and preparation tasks

Why You Will Love It Here

• A fun, energetic, and supportive work environment
• Opportunities to grow within food and beverage operations
• A role where your personality and service create memorable experiences.

EOE

Qualifications

What Makes You You

• Strong guest service and communication skills
• Friendly, outgoing, and professional demeanor
• Ability to multitask in a fast-paced environment
• Reliable, organized, and team oriented
• Comfortable handling cash and using POS systems
• Previous serving or beverage service experience preferred but not required
• Flexible to work any shifts, including holidays and weekends

Source: Dimension Hospitality