Beverage Manager

Hyatt Regency; Atlanta (GA); Presencial; USD 60 000 - 80 000; Tempo integral

Vantagens oferecidas por esta oferta de emprego

Medical health care

Free colleague meals during shifts

Paid holidays

Vacation and sick leave

Paid Family Bonding time

Room discounts

Resumo da oferta

Hyatt Regency Atlanta is seeking a Beverage Manager to lead all beverage operations. The role includes overseeing the 22-story lounge, collaborating with wine and beverage vendors, and guiding staff through training and scheduling.

Ideal candidates will have beverage/ bar management experience, strong communication skills, and a focus on creating profitable beverage lists while maintaining exceptional guest service, including evenings shifts.

Qualificações

• Minimum 2 years beverage/bar management experience.
• Beverage cost experience preferred.
• Basic knowledge of restaurant operations.
• Communication, organization and relationship skills.
• A true desire to exceed guest expectations in a fast-paced customer service environment.
• Capable of producing a consistent product in a timely manner.

Responsabilidades

• Oversee and manage beverage operations within the Food & Beverage Division.
• Primary function will be to oversee and manage the 22 stories lounge.

Conhecimentos

Beverage management

Bar operations

Communication

Organization

Guest service

Ferramentas

POS systems

Descrição da oferta de emprego

Summary

At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on demonstrating Care in all aspects of their role.

Organization- Hyatt Regency Atlanta

Summary

At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on demonstrating Care in all aspects of their role.

The Beverage Manager will be responsible for all aspects and functions of beverage operations within the Food & Beverage Division. Primary function will be to oversee and manage the 22 stories lounge. This individual will also work closely with wine and beverage vendors to select the desired beverages and assist other leaders with forming creative and profitable beverage lists. Other duties include training, scheduling and developing colleagues. The ideal candidate for this role should have great communication skills, prior experience leading a bar team, thorough knowledge of beverage controls and mixology and is available to work evenings.

What you can expect from Hyatt:

Hyatt has the best to offer including medical health care (after 30 days), free colleague meals during shifts, paid holidays, vacation and sick leave, paid Family Bonding time, discounted and complimentary rooms at Hyatt’s across the globe and much more!

Qualifications

This individual should also demonstrate the following skills:

• Minimum 2 years beverage/bar management experience
• Beverage cost experience preferred
• Basic knowledge of restaurant operations
• Communication, organization and relationship skills
• A true desire to exceed guest expectations in a fast-paced customer service environment
• Capable of producing a consistent product in a timely manner