Beverage & Guest Service Attendant

Family-Entertainment-Group; Las Vegas (NV); On-site; USD 21,000 - 26,000; Full time

Job summary

Family Entertainment Group in Las Vegas is seeking a Concessions Attendant to create a fun, welcoming experience for guests. You will prepare and serve food and beverages, including beer and cocktails, while upholding cleanliness and safety standards.

Ideal candidates are energetic, customer-focused, and able to work in a fast-paced team environment. Recent food and beverage experience is a plus; must meet health and safety requirements.

Qualifications

• Minimum age 21 years old.
• Previous bartender or food & beverage experience preferred.
• Ability to handle money, operate a POS system, and multitask efficiently in a fast-paced environment.
• Physically able to stand for extended periods (up to 5 hours) and lift up to 40 lbs.
• Must obtain SNHD Food Handler Safety Training Card, Alcohol Awareness Card, and Non-Gaming Sheriff's Work Card.

Responsibilities

• Provide exceptional guest service with a friendly, energetic attitude.
• Operate the POS system, handle cash and credit transactions, and follow all money-handling policies.
• Follow all sanitation and food safety guidelines to maintain a clean and safe environment.
• Support parties and special events by serving and assisting guests in the party room
• Plate food orders in accordance with company presentation standards.
• Pour beer and alcoholic beverages, as well as serve non-alcoholic drinks, following FEG standards and all applicable safety regulations.

Skills

Guest service

POS system

Cash handling

Food & beverage

Multitasking

Alcohol service

Tools

POS system

Job description

Family Entertainment Group in Las Vegas is seeking a Concessions Attendant to create a fun, welcoming experience for guests. You will prepare and serve food and beverages, including beer and cocktails, while upholding cleanliness and safety standards.

Ideal candidates are energetic, customer-focused, and able to work in a fast-paced team environment. Recent food and beverage experience is a plus; must meet health and safety requirements.