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Manhatta, perched sixty stories above Lower Manhattan, seeks a Beverage Director to lead our beverage program for dining and events. You will mentor front-of-house teams and curate an upscale wine list that elevates guest experiences across restaurant and private functions.
The role requires 5+ years in restaurant beverage management, cost-control expertise, and a proven track record in delivering world-class hospitality aligned with USHG standards.
Manhatta, perched sixty stories above Lower Manhattan, seeks a Beverage Director to lead our beverage program for dining and events. You will mentor front-of-house teams and curate an upscale wine list that elevates guest experiences across restaurant and private functions.
The role requires 5+ years in restaurant beverage management, cost-control expertise, and a proven track record in delivering world-class hospitality aligned with USHG standards.