Beverage Cart Attendant

The Bay Club; East Hartford (CT); On-site; USD 10,000 - 60,000; Full time

Job summary

The Bay Club in East Hartford is seeking a Beverage Cart Attendant to provide outstanding service while maintaining the beverage cart. This role involves ensuring the cart is functional, serving guests, and handling transactions. Ideal candidates should have a high school diploma and a keen focus on hospitality.

Qualifications

• High school diploma or GED required.
• Must meet state age requirements to serve alcohol.
• Experience preferred but not required.

Responsibilities

• Stocks and cleans beverage cart throughout the day.
• Serves food and beverage items to guests on the course.
• Responsible for all cash transactions and utilizes POS system.

Skills

Customer Service

Knowledge of liquor laws

Proper golf course etiquette

Education

High school diploma or GED

Tools

Point of Sales (POS) system

Job description

East Hartford Golf Club is excited to announce the exceptional career opportunity of Beverage Cart Attendant. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service.

Key Responsibilities of the Beverage Cart:

• Confirms beverage cart is fully operational before starting rounds on the course.
• Stocks and cleans beverage cart throughout the day.
• Maintains and exhibits knowledge of proper golf course etiquette.
• Maintains up-to-date knowledge of applicable state liquor laws and standard operating procedures provided by management.
• Ensures guests are attended to in a prompt, efficient, and personalized manner.
• Serves food and beverage items to guests while on the course.
• Responds to customer questions regarding general facility information.
• Reviews schedules for changes, calendar of events, and club activities daily.
• Is accountable for all checks and cash transactions, which may be high volume.
• Utilizes Point of Sales (POS) system and creates daily sales reports.
• Communicates guest concerns or comments immediately to the Director of Food and Beverage and Chef.
• Incorporates safe work practices in job performance.
• Performs other duties as required.

Minimum Qualifications for the Beverage Cart:

• High school diploma or GED.
• Must meet state age requirements to serve alcohol.

Other Qualifications:

• Regular and reliable attendance.
• Experience preferred but not required.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.