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The Amalfi Llama in the United States is hiring for a dynamic, fast-paced position within our rustic live-fire steakhouse and Italian-inspired dining environment. You will expedite all menu items to guests during the shift and help maintain the highest service standards.
This non-exempt role reports to the General Manager and offers weekly pay, growth opportunities, and a benefits package as part of a supportive team focused on food, drink and guest experience.
http://amalfillama.com/
The Amalfi Llama reimagines the culinary landscape by seamlessly merging the allure of a rustic live-fire steakhouse with the flavors of Italian cuisine where genuine cooking, down-to-earth cuisine and stylish flair intertwine. The Amalfi Llama takes our guests on a journey from Southern Patagonia to the Mediterranean Coast of Italy.
We are passionate people serving individuals seeking to indulge in a multisensory experience that transcends boundaries and brings you to a place of intimate experience. Our aim is to attract and hire talented individuals seeking to share unique dining environments that will transport themselves and our guests to authentic discovery of food, passion and experiences
Expedite all menu items throughout the shift to the guest within The Amalfi Llama time standards and providing the best quality product for each guest. This is a non-exempt position that reports directly to the General Manager and indirectly to others in management.