Bev Equipment Field Tech Trainee – On-the-Job Training

PepsiCo Inc.; Thornton (CO); On-site; USD 32,000 - 45,000; Full time

Job summary

PepsiCo Inc. is seeking an on-site technician to install and troubleshoot beverage equipment at customer locations in Thornton, CO.

The role involves a Sunday–Wednesday schedule, starting at 10am and finishing around 8:30pm, with full‑time hours and competitive pay. Responsibilities include installing, troubleshooting, and performing preventive maintenance on vending and fountain systems, educating customers, and managing equipment and part inventory.

Qualifications

• Must be 21 years or older.
• Driver's license and a vehicle required.
• Ability to communicate effectively in English.
• Lift up to 50 lbs with/without accommodation.
• Ability to kneel, crouch, bend and crawl during repairs.
• EPA Section 608 Certification required.
• Refrigeration Certification Type I/Type II required (if applicable).

Responsibilities

• Install, set up, and maintain vending, cooling, and fountain equipment.
• Diagnose issues and decide repair or replacement options.
• Educate customers on basic repair and upkeep procedures.
• Schedule service calls to meet customer windows.
• Travel to customer locations and perform required work.
• Replace parts and manage inventory on the service truck.
• Record accurate equipment and customer information after each call.
• Build positive relationships with customer contacts during service calls.
• Unload/load equipment and transport items as needed.

Skills

Valid Driver's License

English communication

Physical ability

Education

EPA Section 608 Certification

Refrigeration Certification Type I/Type II

Job description

PepsiCo Inc. is seeking an on-site technician to install and troubleshoot beverage equipment at customer locations in Thornton, CO.

The role involves a Sunday–Wednesday schedule, starting at 10am and finishing around 8:30pm, with full‑time hours and competitive pay. Responsibilities include installing, troubleshooting, and performing preventive maintenance on vending and fountain systems, educating customers, and managing equipment and part inventory.