Bertucci's-Delivery Driver

Earl Enterprises; Waltham (MA); On-site; USD 30,000 - 40,000; Full time

Job summary

An established industry player is seeking a dedicated Delivery Driver to join their team. This full-time, entry-level position involves collecting payments, ensuring order accuracy, and maintaining high standards of food presentation. Ideal candidates will thrive in a fast-paced environment, communicate effectively, and manage cash responsibly. If you're looking for a dynamic role in the transportation and restaurant industry, this opportunity is perfect for you!

Qualifications

• Must be at least 18 years old and able to lift 25-30 lbs.
• Effective communication skills in English are essential.

Responsibilities

• Collecting money and ensuring order accuracy when packing food.
• Reporting food and service complaints to the manager.

Skills

Cash Handling

Effective Communication

Time Management

Ability to Lift 25-30 lbs

Fast-Paced Work Environment

Education

High School Diploma

Job description

Join to apply for the Bertucci's-Delivery Driver role at Earl Enterprises

We're building our brand and are looking for employees to join the Bertucci's family!

Primary responsibilities include:

• Collecting money from customers
• Ensuring order accuracy when packing food
• Accurately collecting payment and processing transactions with the manager
• Visually inspecting all products to ensure garnishes are added appropriately and food is eye-appealing
• Reporting all food and service complaints to the manager

Requirements:

• Must be at least 18 years old
• Ability to lift 25-30 lbs
• Work well under pressure
• Remain active and stand for a 9-hour shift
• Communicate effectively in English (speak, read, write)
• Work efficiently in a fast-paced environment
• Follow motor vehicle laws when driving
• Use personal vehicle for deliveries, responsible for damages, insurance, and gas

Preferred Skills: Responsible cash handling

Additional Information:

• Position is full-time, entry-level
• Industry: Transportation, Restaurants