Beer, Wine & Liquor Assistant - Full Time

Wadsworth Buehler's Fresh Foods; Medina Township (OH); On-site; USD 17,000 - 21,000; Full time

Job summary

Wadsworth Buehler's Fresh Foods is seeking an hourly assistant for the Beer, Wine and Liquor Department. You will handle ordering, stocking, pricing, rotation, merchandising, inventory, and backstock control on the sales floor, while maintaining cleanliness and customer relations.

The role requires strong customer service skills, the ability to perform suggestive selling, and compliance with State regulations regarding liquor sales, including occasional lifting and long hours as needed by

Qualifications

• Availability to be scheduled 35+ hrs/week including nights and weekends
• Experience in Beer and Wine dept preferred
• Physical demands include repetitive lifting to 50 lbs and occasional lifting to 80 lbs

Responsibilities

• Ordering, stocking, pricing, rotation, and merchandising in the Beer, Wine and Liquor Department
• Record keeping, inventory and backstock control
• Scanner maintenance and housekeeping on the sales floor
• Customer relations and suggestive selling to customers
• Compliance with State liquor sale regulations

Skills

Customer service

Communication skills

Lifting ability

Job description

Job Description: Hourly assistant working in the Beer, Wine and Liquor Department.

This person's primary duties include:ordering, stocking, pricing, rotation, merchandising, record keeping, inventory [Backstock Control], scanner maintenance, housekeeping, and customer relations on the salesfloor including showing proficient skills at suggestive selling.Applicant must be willing to comply with all State regulations regarding the sale of Spirituous Liquor. Secondary duties assume related activities as required or assigned with an emphasis on consumer education and suggestive selling.

Qualifications:

1. Availability:Must be available to be scheduled 35+hrs a week, including nights and weekends, based on department needs.
2. Previous Experience:Previous experience in the Beer and Wine department, and an extensive knowledge of beers and craft beers, liquor and wine knowledge is preferred.
3. Physical Demands:Repetitive lifting to 50#; occasional lifting to 80#.

Other Considerations: Customer service orientation; communication skills; able to work with minimal supervision; organizational ability; reliable; dependable.