WINE BEER SPIRITS CLERK

Berkeley Bowl; Berkeley (CA); On-site; USD 28,000 - 41,000; Full time

Benefits offered by this job

Employee discount

Job summary

Berkeley Bowl is seeking a Wine & Beer Department Manager and Supervisor to lead daily operations, guide product selections, and deliver exceptional customer service in a busy specialty store in Berkeley, CA.

You will oversee stock, assist customers with pairings, and coordinate with managers on special orders while maintaining accurate signage and inventory control. This full-time role emphasizes knowledge of wines and beers and strong teamwork.

Qualifications

• Ability to understand written and spoken English.
• Basic math skills required.
• Demonstrated ability to handle multiple demands.
• Knowledge of current trends in beer and wine industry.

Responsibilities

• Greet and acknowledge customers.
• Assist customers with beer and wine selection and make recommendations for pairings.
• Answer product questions and special orders, and be familiar with store inventory.
• Stock wine and beer on shelves, cold cases, islands, and case stacks.
• Ensure signage and price tags are correct and in place.

Skills

English language

Multitasking

Wine knowledge

Beer knowledge

Education

High School Diploma or GED

Job description

Wine & Beer Department Manager and Supervisor.

Purpose

Increasing sales and encouraging customer loyalty by providing excellent customer service and product knowledge.

Responsibilities

Greet and acknowledge customers.

Assist customer with beer and wine selection and make recommendations for pairings.

Answer product questions and special orders, as well as have an overall familiarity of the store.

Communicate special orders to manager in a timely manner.

Familiarize yourself with as many wines and beers as you can.

Ask department manager questions and take time to read the wine books to further educate yourself. Stock wine and beer on shelves, cold cases, islands, and case stacks.

Make sure that wine needing in-store barcodes are stickered and verify for accuracy.

Notify POS of any product barcodes that do not scan with correct information.

Keep the sales floor well stocked and ensuring that all items are represented.

Put excess product that cannot be placed on the sales floor away in the proper place in the storage areas or warehouse.

Check deliveries to verify piece count and note any damaged product.

Notify manager of any discrepancies or problems.

Keep the sales floor as clear as possible of work-related equipment, personal items, and debris. Regularly dust and clean bottles, shelves, cooler, displays and case-stack display boxes.

Face products, pulling items at the back of the shelf, or display, forward.

Ensure signage and price tags are correct and in place.

File all signs and barcodes as soon as possible and before the end of the day.

Knowledge & Skills

Ability to understand written and spoken English.

Basic math skills required.

Demonstrated ability to handle multiple demands.

Knowledge of current trends in the beer and wine industry.

Education & Training

Education/Training: High School Diploma or GED preferred.

Licenses & Certifications

None Required

Other

Ability to lift up to 50 lbs with or without accommodation.

Able to stand for extended periods of time.

Manual dexterity with hazardous equipment.

Must be 18 years of age to operate equipment.

Pay Range

$19.61 - $29.50 per hour

All positions recieve an employee discount

Full Time positions are also eligible for;