Beachfront Line Cook: Grow with a Dynamic Kitchen Team

Davidson Hospitality Group; Miami Beach (FL); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Multiple Tiers of Medical Coverage

Dental & Vision Coverage

24/7 Teledoc service

Free Maintenance Medications

Pet Insurance

Hotel Discounts

Tuition Reimbursement

Paid Time Off (vacation, sick, bereav.

401K Match

Job summary

The Sunny, a Curio Collection by Hilton, Sunny Isles Beach, is seeking an entry-level Line Cook to learn under seasoned chefs and deliver high-quality dining experiences for guests.

You will prep, cook, and plate dishes, maintain a clean workspace, and support inventory. A high school diploma or culinary training is a plus; willingness to work evenings, weekends, and holidays is essential.

Qualifications

• High school diploma or equivalent required or preferred.
• Culinary arts education or relevant training is a plus.
• Basic knowledge of food preparation techniques and kitchen equipment.

Responsibilities

• Assist in food preparation, including chopping, cutting, and marinating ingredients.
• Follow recipes and cooking techniques to ensure high-quality dishes.
• Cook and plate menu items according to established standards.
• Maintain a clean and organized work area.
• Assist in stocking and managing inventory levels.
• Collaborate with the culinary team to develop and refine recipes.
• Adhere to food safety and sanitation guidelines.
• Provide support in various kitchen duties as assigned.

Skills

Food preparation

Cooking techniques

Teamwork

Attention to detail

Flexibility

Education

High school diploma

Culinary arts training

Tools

Kitchen equipment

Job description

The Sunny, a Curio Collection by Hilton, Sunny Isles Beach, is seeking an entry-level Line Cook to learn under seasoned chefs and deliver high-quality dining experiences for guests.

You will prep, cook, and plate dishes, maintain a clean workspace, and support inventory. A high school diploma or culinary training is a plus; willingness to work evenings, weekends, and holidays is essential.