BartenderServer

The Brass Tap - Gilbert (Verde); Gilbert (AZ); On-site; USD 24,000 - 36,000; Full time

Benefits offered by this job

Meal perks

Paid training

Flexible part-time or full-time

Career growth opportunities

Safety and sanitation standards

Job summary

The Brass Tap - Gilbert (Verde) is seeking a beverage-focused team member to greet guests, take orders, pour beer, mix cocktails, and serve food. You will be part of a fast-paced service team passionate about beer knowledge and delivering an amazing guest experience.

Applicants should be 21+, able to work weekends/holidays, operate the POS system, balance multiple items, and maintain a clean bar. Join us for a fun environment with growth opportunities and paid training.

Qualifications

• Minimum age 21+.
• Available to work weekend and holiday shifts.
• Ability to balance and carry multiple food and beverage items.
• Able to competently operate the POS system and beverage equipment.
• Continuous standing, bending, and lifting up to 25 pounds.

Responsibilities

• Greet and welcome guests to The Brass Tap
• Follow The Brass Tap steps of service for taking and serving orders
• Be beer and menu knowledgeable to suggest beers and describe menu items
• Prepare beer, wine, and cocktails to recipe procedures
• Present guest check and take payment
• Follow safety and sanitation procedures
• Keep bar station and service areas clean and organized
• Complete duties without constant supervision

Skills

Customer service

Beer knowledge

POS operation

Multi-tasking

Teamwork

Tools

POS system

Beverage preparation equipment

Job description

Benefits

• Fun environment and team culture
• Career growth opportunities
• Meal perks
• Paid training
• Flexible part-time or full-time schedule
• Safety and sanitation standards

We are looking for a strong addition to our team. Someone that has experience and is a self-starter.

Our bartenders are responsible for greeting guests, taking orders, pouring beer, making cocktails, and serving The Brass Tap's delicious food. Our service team members are passionate about beer knowledge and providing each guest with an amazing experience. Positive attitudes and teamwork are a part of The Brass Tap culture. If you love people and enjoy working in a fast-paced environment, then

Responsibilities

• Greet and welcome guests to The Brass Tap
• Follow The Brass Tap steps of service for taking and serving orders
• Be beer and menu knowledgeable to suggest beers and describe menu items
• Prepare beer, wine, and cocktails to recipe procedures
• Present guest check and take payment
• Follow safety and sanitation procedures
• Keep bar station and service areas clean and organized
• Complete duties without constant supervision

Requirements

• Minimum age 21 or older, based on applicable state & local requirements
• Available to work weekend and holiday shifts
• Ability to balance and carry multiple food and beverage items
• Able to competently operate the POS and beverage equipment
• Continuous standing, bending, and lifting up to 25 pounds