Bartenders

Torsap Thai Kitchen; Capitol Heights (MD); On-site; USD 10,000 - 60,000; Full time

Job summary

Crab Cab, un établissement reconnu pour ses délicieuses offrandes de fruits de mer, est à la recherche d'un barman passionné par l'hospitalité. Ce rôle implique de préparer des boissons, de fournir un excellent service client et de maintenir un environnement accueillant. Les candidats doivent avoir une expérience préalable, une attitude amicale, et être capables de travailler dans un environnement rapide.

Benefits

Environnement de travail d'équipe

Avec opportunités de développement de carrière

Réductions pour les employés sur la nourriture

Qualifications

• Expérience antérieure en tant que barman dans un bar ou un restaurant à service complet.
• Compétences en communication excellentes et attitude positive.

Responsibilities

• Préparer et servir des boissons selon les recettes de Crab Cab.
• Engager les invités et assurer leur satisfaction.

Skills

Communication

Service à la clientèle

Multitâche

Job description

Rate per hour: $3.63 + TIPS

About Us:
Crab Cab started as a 5-star food truck in 2013, and today we continue our legacy of serving up the freshest, most delicious crab cakes, soups, and seafood. We pride ourselves on offering a warm, family-friendly dining experience where each guest feels like they’ve come home. We’re seeking servers who are passionate about hospitality and delivering exceptional guest experiences.

Job Summary:
As a Bartender at Crab Cab, you will be responsible for crafting beverages, providing excellent customer service, and ensuring a warm and welcoming environment for our guests. Your role involves preparing drinks, making recommendations, maintaining a clean bar area, and ensuring guests have a memorable experience at the bar.

Core Responsibilities:

• Greet Guests: Welcome guests warmly at the bar and introduce them to our drink offerings.
• Craft Drinks: Prepare and serve drinks according to Crab Cab’s recipes and guest preferences, ensuring accuracy and consistency.
• Upsell and Recommend: Suggest cocktails, beers, and wines that complement our food menu, and offer premium options where appropriate.
• Manage Bar Orders: Handle drink orders from both bar guests and servers, ensuring timely and efficient service.
• Ensure Guest Satisfaction: Engage with guests, check back with them throughout their visit, and respond to any concerns or requests.
• Maintain a Clean and Organized Bar: Keep the bar area clean, fully stocked, and organized throughout your shift.
• Follow Safety Protocols: Check guest IDs and adhere to all alcohol safety regulations.

Requirements:

• Previous experience as a bartender in a full-service bar or restaurant.
• Excellent communication skills and a positive, friendly attitude.
• Ability to multitask and work efficiently in a fast-paced environment.
• Knowledge of basic cocktails, beer, wine, and responsible alcohol service practices.
• Must be able to stand and move for long periods, and lift/carry supplies.
• Must be available to work evenings, weekends, and holidays.

Guest Relations:

• Provide attentive, personalized service to bar guests, ensuring they feel welcome and cared for.
• Anticipate guest needs, offering refills, suggestions, and checking in regularly.
• Thank guests sincerely and ensure they leave with a positive impression of Crab Cab.

Teamwork and Communication:

• Work closely with fellow bartenders, servers, and kitchen staff to ensure smooth service.
• Communicate effectively and professionally with all team members to maintain a cohesive workflow.
• Physical Requirements:
• Ability to stand, walk, and move around the bar for the duration of your shift.
• Lift and carry up to 25 pounds regularly and up to 50 pounds with assistance.
• Bend, twist, and move comfortably to serve drinks, restock, and clean the bar area.

Why Join Crab Cab?

• Flexible role with opportunities to work as a Busser, Food Runner, or Barback based on shift needs.
• A supportive, team-oriented environment.
• Competitive pay + tips.
• Opportunities for career growth and cross-training.
• Employee discounts on food.