Bartender & Server — Flexible Hours, Growth & Team Perks

Rosati's Pizza - Centennial

Centennial (CO)

On-site

USD 17,000 - 25,000

Full time

5 days ago
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Benefits offered by this job

Competitive Hourly Wages
No Mandatory Tip Share
Friendly, Team-Oriented Environment
Excellent Growth Opportunities

Job summary

Rosati’s Pizza - Centennial is seeking a bartender/server to deliver friendly, guest-focused service in a busy restaurant environment. You will handle drinks, take orders, and support a clean, welcoming bar and dining area.

We value hospitality and teamwork; must be 21+, able to work weekends, and bring 2+ years of bartending and serving experience with Safe Serve certification. Franchised location hiring decisions are made locally.

Qualifications

  • Must be 21 or older.
  • Able to work all shift including weekends.
  • Must have at least 2 years experience as a bartender and server.
  • Passion for providing hospitality to guests and coworkers.
  • Must have Safe Serve.
  • Must be able to work with a minimum amount of supervision under varying conditions.
  • Flexibility to work varied hours, days, including some holidays.

Responsibilities

  • Serve guests in a friendly manner; attending to the needs of each individual
  • Mix and serve alcoholic and non-alcoholic drinks responsibly to patrons following standard recipes
  • Responsible for totaling bill, accepting payment, and making correct change for guests
  • Request identification from guests and confirm it meets the legal drinking age
  • Stock bar with liquor, beer, and wine
  • Clean glassware and stock bar with the appropriate amount of glasses
  • Other responsibilities that may be assigned

Skills

Customer service
Hospitality
Communication
Flexibility

Education

Safe Serve

Job description

Rosati’s Pizza - Centennial is seeking a bartender/server to deliver friendly, guest-focused service in a busy restaurant environment. You will handle drinks, take orders, and support a clean, welcoming bar and dining area.

We value hospitality and teamwork; must be 21+, able to work weekends, and bring 2+ years of bartending and serving experience with Safe Serve certification. Franchised location hiring decisions are made locally.

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