Bartender & Mixology Pro — Flexible Hours

Aramark Corporation; Tampa (FL); Hybrid; USD 25,000 - 38,000; Full time

Job summary

Aramark is seeking a Bartender to craft alcoholic and non-alcoholic beverages, greet guests, manage cash and transactions, and maintain service standards across a dynamic environment.

You will mix drinks, follow safety policies, and uphold quality while contributing to team morale. The role may require evenings, weekends, and holidays, with opportunities to learn and grow within Aramark’s kitchen and service teams.

Qualifications

• Prior bartender experience preferred.
• Knowledge of bartending principles and recipes and current trends.
• Able to obtain state/local alcohol service certifications.
• Displays phenomenal hospitality, friendliness, and beverage knowledge.
• Demonstrates organizational & multi-tasking skills.

Responsibilities

• Greets guests and takes orders, processes cash and credit card transactions
• Mixes and serves both alcoholic and non-alcoholic beverages
• May include providing servers drinks from the service well
• Adheres to all established alcohol service policies and safe drinking guidelines including checking patrons' identification to ensure that they meet minimum age requirements for alcohol consumption
• Adheres to cash handling policies
• Sets up and breaks down workstations, including cleaning and sanitizing
• Takes inventory counts and ensures product is stocked to appropriate levels
• Provides excellent guest service, anticipating guests' needs and ensuring guest satisfaction
• Maintains a positive demeanor towards guests, clients, co-workers, etc.
• Ensures security of company assets
• Job duties may change or be assigned without formal notice.

Skills

Bartending experience

Hospitality

Attention to detail

Education

Alcohol service certifications (state/local)

Job description

Aramark is seeking a Bartender to craft alcoholic and non-alcoholic beverages, greet guests, manage cash and transactions, and maintain service standards across a dynamic environment.

You will mix drinks, follow safety policies, and uphold quality while contributing to team morale. The role may require evenings, weekends, and holidays, with opportunities to learn and grow within Aramark’s kitchen and service teams.