Bartender, Mesh

Cunningham Restaurant Group

Louisville (KY)

On-site

USD 30,000 - 42,000

Full time

14 days+

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Job summary

Cunningham Restaurant Group's Mesh Louisville location in Louisville, KY is seeking a skilled Bartender to join our front‑of‑house team. You will craft cocktails, pours, and non‑alcoholic beverages while delivering exceptional guest experiences.

Key duties include beverage preparation, guest recommendations, inventory oversight, and maintaining a clean, organized bar. 21+ and prior bartending experience are preferred; you will thrive in a fast‑paced, guest‑focused environment.

Qualifications

  • 21+ years of age required.
  • Previous bartending experience in an upscale restaurant is preferred.
  • Extensive knowledge of drink recipes and mixology techniques.
  • Strong customer service and interpersonal skills.
  • Able to work in a fast-paced environment.
  • Familiarity with POS and cash handling.

Responsibilities

  • Prepare and serve cocktails, beers, wines, and non-alcoholic beverages with precision.
  • Greet guests, make recommendations, and handle inquiries professionally.
  • Monitor bar inventory, manage liquor, mixers, garnish, and glassware within budget.
  • Maintain a clean bar area, follow sanitation guidelines, and process payments.
  • Collaborate with servers and kitchen staff; assist with training junior staff.

Skills

Bartending
Customer service
Attention to detail
POS systems
Cash handling
Teamwork

Tools

POS (Point of Sale) systems
Cash handling

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Position: Front of House (Full-time or Part-time) – Mesh Louisville, Louisville, KY, US

Job Overview

As a Bartender, you are responsible for creating and serving a wide range of alcoholic and non-alcoholic beverages, while providing exceptional customer service. Your skills in mixology, knowledge of drink recipes, and friendly demeanor contribute to the overall success and atmosphere of our establishment.

Key Responsibilities
  • Beverage Preparation:
    • Prepare and serve a variety of cocktails, beers, wines, and non-alcoholic beverages with precision and attention to detail.
    • Follow standard recipes and presentation guidelines to ensure consistency in beverage quality.
  • Customer Service:
    • Greet guests warmly and engage in friendly and attentive customer interactions.
    • Assist guests in selecting beverages and provide recommendations based on their preferences.
    • Handle guest inquiries, concerns, and special requests with professionalism and courtesy.
  • Inventory Management:
    • Monitor and manage bar inventory, including liquor, mixers, garnishes, and glassware.
    • Ensure that the bar is adequately stocked and that inventory levels are within budget.
  • Cleanliness and Organization:
    • Maintain a clean and organized bar area, including regular cleaning of equipment, glassware, and bar tools.
    • Adhere to sanitation and safety guidelines, including responsible alcohol service.
    • Handle cash and credit card transactions accurately, process payments, and give change as necessary.
    • Maintain a cash register and reconcile sales at the end of each shift.
  • Teamwork:
    • Collaborate effectively with servers, kitchen staff, and other bartenders to ensure smooth restaurant operations.
    • Assist with training and mentoring junior bartenders or barbacks when necessary.
Qualifications
  • Must be 21+ years of age
  • Previous bartending experience in an upscale restaurant is preferred.
  • Extensive knowledge of drink recipes, mixology techniques, and beverage presentation.
  • Strong customer service and interpersonal skills.
  • Attention to detail and the ability to work efficiently in a fast-paced environment.
  • Familiarity with POS (Point of Sale) systems and cash handling.
Physical Requirements
  • Ability to stand for extended periods and perform physically demanding tasks, including lifting and carrying kegs, cases, and bar supplies.
  • Tolerance for exposure to alcohol and the ability to handle stressful situations.
  • Flexibility to work evenings, weekends, and holidays.
Compensation and Benefits

We offer competitive compensation, opportunities for professional development, and a vibrant and dynamic work environment. If you are a skilled bartender who is passionate about crafting exceptional beverages and providing memorable customer experiences, we encourage you to apply. Join our team and be a key contributor to our success!

Equal Employment Opportunity

At Cunningham Restaurant Group, we embrace diversity and uphold equal opportunities for all. Our commitment to fairness and inclusivity reflects our core values of Connection, Honesty, Ownership, Respect, Fairness, Kindness, and Opportunity. We do not discriminate based on race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status. Please join us in fostering an environment where everyone is valued and respected.

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