Bartender - matchbox

Thompson Hospitality; Bethesda (MD); On-site; USD 30,000 - 45,000; Full time

Job summary

Join the dynamic team as a Bartender at Matchbox, where you'll craft exceptional cocktails and deliver memorable experiences for guests. This role requires creativity, customer service skills, and the ability to thrive in a fast-paced environment. If you have a passion for mixology and top-notch service, this is the perfect opportunity for you.

Qualifications

• Minimum of 6 months bartending experience required.
• Able to lift and carry up to 50 pounds.
• Flexible availability including weekends and holidays.

Responsibilities

• Craft and serve a variety of cocktails and drinks.
• Engage with and provide exceptional service to guests.
• Maintain cleanliness and organization of the bar area.

Skills

Customer Service

Mixology

Attention to Detail

Ability to Work Under Pressure

Education

Certification in responsible alcohol service

Job description

Overview

Join the dynamic team at Matchbox as a Bartender and showcase your creativity and skill in crafting exceptional cocktails. As a Bartender, you will contribute to the high-energy atmosphere while providing an unforgettable experience for our guests through your expertise in mixology and engaging personality. If you are passionate about creating innovative drinks and delivering top-notch service, Matchbox is the perfect place for you to thrive.

Responsibilities

• Craft and serve a wide range of unique and delicious cocktails, showcasing your mixology skills and attention to detail
• Engage with guests, recommending drinks and providing exceptional customer service to create a memorable experience
• Maintain a clean and organized bar area, ensuring all tools and ingredients are readily available and properly stocked
• Collaborate with the kitchen and other staff members to coordinate food and beverage service and ensure guest satisfaction
• Adhere to all safety and health regulations, including responsible alcohol service and proper handling of glassware and bar equipment

Qualifications

• A minimum of 6 months experience.
• Able to stand and walk for up to 10 hours per day and lift and carry up to 50 pounds.
• Able to work calmly and effectively under pressure.
• Able to perform basic mathematical calculations.
• Must be of legal age to prepare, serve, and ring alcoholic beverages.
• Able to work flexible shifts and schedules, inclusive of weekends, and some holidays.
• Certified in (or able to be certified in) responsible alcohol service (as required by state or local law)
• Able to work within a fast-paced, highly mobile environment.
• Able to perform essential functions and demonstrate competencies to company standards with reasonable accommodation
• Able to communicate effectively in the primary language of the work location (verbal and written)

Who We Are:

Matchbox is a leading restaurant brand that has been bringing people together since 2003 with our mouth-watering wood-fired pizzas, mini burgers, and chef-inspired dishes. We are committed to providing a positive experience to every guest, client, and team member. Join Matchbox and be a part of our continued success and vibrant dining culture.

Thompson Hospitality is of the largest restaurants, food service, and facilities management companies in the country. We are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities. We offer competitive benefits, see our website for more. https://www.thompsonhospitality.com/

We are an equal opportunity employer and value diversity. All employment decisions are made based on qualifications, merit, and business needs. We do not discriminate on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, or any other protected status under applicable federal, state, or local laws.

• A minimum of 6 months experience.
• Able to stand and walk for up to 10 hours per day and lift and carry up to 50 pounds.
• Able to work calmly and effectively under pressure.
• Able to perform basic mathematical calculations.
• Must be of legal age to prepare, serve, and ring alcoholic beverages.
• Able to work flexible shifts and schedules, inclusive of weekends, and some holidays.
• Certified in (or able to be certified in) responsible alcohol service (as required by state or local law)
• Able to work within a fast-paced, highly mobile environment.
• Able to perform essential functions and demonstrate competencies to company standards with reasonable accommodation
• Able to communicate effectively in the primary language of the work location (verbal and written)

Who We Are:

Matchbox is a leading restaurant brand that has been bringing people together since 2003 with our mouth-watering wood-fired pizzas, mini burgers, and chef-inspired dishes. We are committed to providing a positive experience to every guest, client, and team member. Join Matchbox and be a part of our continued success and vibrant dining culture.

Thompson Hospitality is of the largest restaurants, food service, and facilities management companies in the country. We are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities. We offer competitive benefits, see our website for more. https://www.thompsonhospitality.com/

We are an equal opportunity employer and value diversity. All employment decisions are made based on qualifications, merit, and business needs. We do not discriminate on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, or any other protected status under applicable federal, state, or local laws.

• Craft and serve a wide range of unique and delicious cocktails, showcasing your mixology skills and attention to detail
• Engage with guests, recommending drinks and providing exceptional customer service to create a memorable experience
• Maintain a clean and organized bar area, ensuring all tools and ingredients are readily available and properly stocked
• Collaborate with the kitchen and other staff members to coordinate food and beverage service and ensure guest satisfaction
• Adhere to all safety and health regulations, including responsible alcohol service and proper handling of glassware and bar equipment