Bartender - JOEY Maple

JOEY Restaurants

Dallas (TX)

On-site

USD 25,000 - 34,000

Full time

14 days+

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Benefits offered by this job

Medical, dental, vision, and life ins.
Medical reimbursement plan
Employee Assistance Program (EAP) for·
Discounted employee shift meals.
10% discount on all food and beverages

Job summary

JOEY Restaurants in Dallas, TX is seeking a bartender who delivers genuine warmth and expert beverage recommendations. You will create cocktails, wine, beer, and nonalcoholic beverages to match guests' preferences while maintaining efficiency in a fast-paced environment.

Join a team that values hospitality, high standards, and teamwork. The role includes handling POS input, ensuring compliant service of alcohol, and contributing to a memorable guest experience with pride and professionalism.

Qualifications

  • 1-3+ years bartending experience.
  • Must have or be able to obtain valid Food Handler and Alcohol Server permits.
  • Passion for hospitality and proven hospitality experiences.

Responsibilities

  • Provide guests with friendly, attentive service throughout their dining experience.
  • Assist guests with navigating the menu and recommend beverages and foods per preferences.

Skills

Bartending
Guest service
Communication
POS proficiency

Tools

POS system

Job description

As a Bartender, you are a master of your craft. You welcome guests with genuine warmth and care and engage them with yourexpertiseand curatedbeverage recommendations. You are the life of the party and others gravitate to you. Your talent is always on display and your execution istimelyand precise. The bar environment may be fast-paced and demanding, but you rise to the occasion with patience and grace.

Duties
  • Provide guests with friendly and attentive service throughout their dining experience. Show them what Iconic Hospitality means!
  • Assistguests with navigating our menu options. Utilize your extensive menu knowledge to recommend favorite beverage andfooditems per relevant likes, dislikes, and dietary needs.
  • Create and pour cocktails, wine, beer, spirits, and other nonalcoholic beverages according to JOEY recipes and standards.
  • Ensuretimelyandaccurateinput of orders in the point-of-sale system.
  • Monitor andassistwith the delivery of guestbeverageandfoodorders.
  • Prepare final guest checksin a timely mannerand run payments safely and securely.
  • Resolve service issues and guest complaints with a sense of urgency, poise, and good judgment.It’sYour Business.
  • Reinforce guest identification requirements and age restrictions for alcohol salesin accordance withstate law.
  • Follow all food and alcoholservice andhandling safetyprecautions andprocedures.
Basic Qualifications
  • 1-3+ years bartendingexperience(If you have high potential but less experience, we still want to meet you!).
  • Must have or be able to obtain valid state Food Handler and Alcohol Server/Seller permits.
  • Possess a passion for hospitality and a proventrack recordof creating world-class hospitality experiences.
  • Thrive in adynamic,fast-paced work environment.
  • Be able towalk andstand for prolonged periods of time; frequent bending, reaching, and stretching; repetitive manual tasks;andliftand carryupto50lbs.
Required Knowledge,Skills, and Abilities
  • Successful employees at JOEY are genuine, warm, and caring.
  • They value honesty and conduct themselves with integrity.
  • They are comfortable providing and receiving feedback to achieve personal growth and performance excellence.
  • They are natural problem solvers with an insatiable desire to positivelyimpactindividual and team execution.
  • They are passionate about quality and professionalism.
  • Theypossessexceptional relationship building and communication skills.
  • They encourage healthy and supportive competition within their team.
  • They exude confidence, humility, and respect.
  • They take pride in presenting a professional appearance and demeanor.
Benefits
  • Career development, education, and growth opportunities.
  • Medical, dental, vision, and life insurance, medical reimbursement plan, and Employee Assistance Program (EAP) for benefit-eligible partners.
  • Discounted employee shift meals.
  • 10% discount for self and guests on all food and beverages when visiting any JOEY location.
  • Referral bonus program.
  • Sales competitions and rewards.
Joinourteam!

Ifyou'relooking for a place to meet your potential,we'dlike to meet you. Roll up your sleeves... YOUR journey starts here.

About JOEY Restaurants

The JOEY Restaurant Group exists to deliver the ultimate dining experience. Our handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively environments. JOEY Restaurants has been family-owned andoperatedsince 1992 and has grown into an iconic multi-concept brand throughout North America, with continued growth and expansion planned into 2030.When you join the JOEY team, you can expect a warm, inclusive, and creative environment, where we are committed to training, educating, and empowering our people.

JOEY Restaurants is an Equal Employment Opportunity Employer.

We arecommitted to offering reasonableaccommodationsto qualified job applicants.

This job posting highlights essential responsibilities and requirements of the job and is for illustrative purposes only. There may be additional duties, responsibilities, and qualifications for this job.

JOEY Restaurant Group has an internal recruitment department and will not accept unsolicited resumes from employment agencies. Unsolicited resumes sent to JOEY, its employees, and databases, will be considered the property of JOEY Restaurant Group. External recruitment agencies mustestablisha fully executed service agreement with JOEY’s Human Resources department tosubmitresumes. JOEY will not pay fees to employment agencies who do not have an agreement in place. For contract inquiries pleasesubmityour request to USrecruiting@joeyrestaurants.com.

JOEY Restaurants exists to deliver the ultimate dining experience; it starts and ends with our people. We currently operate multiple locations throughout North America and travel the globe to discover bold and addictive flavors, then turn them into signature recipes. Our people are our biggest investment and greatest return. We seek the best and the brightest, drive development, and reward top performers. JOEY is all opportunity, and our people is the way we succeed. They are masters of their craft, committed to creating a memorable and unique experience for each guest. We live by a simple credo: “Genuine Warmth and Care is always on the table.”
The JOEY Restaurant Group is an equal employment opportunity employer of all qualified individuals, including minorities, women, veterans, and individuals with disabilities.

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