Bartender — High-Volume Hotel Bar with Benefits

Springhill Suites - Beaufort

Dayton (OH)

On-site

USD 17,000 - 25,000

Full time

4 days ago
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Benefits offered by this job

Health benefits
Dental/Vision insurance
401(k)
Paid Time Off

Job summary

Ivy Hospitality is seeking a Bartender to craft beverages and provide top-tier service. You will follow precise recipes, maintain health standards, and help create a welcoming atmosphere in line with Ivy Hospitality's quality. This on-site role requires attention to detail and teamwork to support hotel operations.

The position involves serving guests, handling transactions, and maintaining bar inventory while adhering to safety regulations and company policies.

Qualifications

  • High school diploma or equivalent preferred.
  • Minimum of one year of high-volume bar service.
  • Strong knowledge of drink preparation and health standards.
  • Excellent communication skills, both verbal and written.
  • Operate bar equipment and cash terminals; work in varying temperatures.

Responsibilities

  • Prepare and serve beverages for guests and servers.
  • Follow recipes with established measuring systems.
  • Ensure compliance with health and safety laws.
  • Act as cashier for servers and balance end-of-shift.
  • Maintain bar cleanliness and restock supplies.
  • Handle guest requests and ensure satisfaction.
  • Process dining room and room service orders promptly.
  • Document transactions and communicate with other departments.

Skills

Drink prep
Health standards
Cash handling
Customer service
Communication

Education

High school diploma

Tools

POS systems
Coffee makers

Job description

Ivy Hospitality is seeking a Bartender to craft beverages and provide top-tier service. You will follow precise recipes, maintain health standards, and help create a welcoming atmosphere in line with Ivy Hospitality's quality. This on-site role requires attention to detail and teamwork to support hotel operations.

The position involves serving guests, handling transactions, and maintaining bar inventory while adhering to safety regulations and company policies.

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