Bartender - FOH

OTG Experience, LLC; Arlington (VA); On-site; USD 35,000 - 45,000; Full time

Benefits offered by this job

PTO

Healthcare

401k match

Job summary

OTG Experience, LLC is hiring Bartenders at DCA, Arlington, to ensure guest satisfaction and follow OTG steps of service. The role involves preparing drinks, assisting guests, and maintaining service areas.

Applicants should have 1-2 years of bartending experience and be proficient in classic cocktails. Compliance with TIPS and ServSafe certifications is required shortly after hiring. The position offers a competitive benefits package including PTO and healthcare.

Qualifications

• 1-2 years of bartending experience in a fast-paced, high-volume environment.
• Familiarity with preparing classic cocktails and knowledge of spirits.
• Able to lift 35 lbs. and stand for extended periods.

Responsibilities

• Follow OTG steps of service and standard operating procedures.
• Greet guests and walk them through the ordering and payment system.
• Prepare drinks and maintain cleanliness within dining and service stations.

Skills

Bartending experience

Classic cocktails knowledge

Food and beverage service proficiency

English fluency

Education

TIPS Certification

ServSafe Certification

Job description

Ronald Reagan Washington National Airport, 2401 S. Smith Blvd, Arlington, Virginia, United States of America

Job Description

Posted Monday, April 20, 2026 at 4:00 AM

Position Summary

Bartenders at DCA are responsible for ensuring guest satisfaction and executing the OTG steps of service to the highest standards.

Responsibilities

• Follow OTG steps of service, standard operating procedures.
• Greet guests pleasantly.
• Walk guests through the OTG ordering and payment system.
• Highlight menu, food and beverage options, make suggestions based on guest preferences and/or dietary restrictions/allergies.
• Prepare drinks following OTG recipes and ensure they are delivered in a timely manner.
• Follow OTG cash handling and cash register policies and procedures.
• Maintain cleanliness within the restaurants dining and service stations.
• Support with moving and installing kegs of beer, CO₂ tanks, and soda guns.
• Communicate with Chefs and Managers to ensure food is delivered to guests in a timely manner.
• Adhere to all safety and sanitation regulations.
• Participate in training sessions and team meetings as required.
• Assist team members as needed.
• Inform MOD on guest complaints/feedback/inquiries.
• Monitor and report intoxicated guests to MOD.
• Inform leadership team of low inventory and equipment issues.
• Perform additional tasks requested by the OTG leadership team.

Qualifications

• 1-2 years of bartending experience in a fast‑paced, high‑volume environment.
• Must be at least 18 years of age.
• Familiarity with preparing classic cocktails, knowledge of spirits.
• Proficiency with food and beverage service, including beer, wine and cocktail pairings.
• Fluent + fully conversational in English.
• Bartenders must obtain TIPS certification within 90 days of employment.
• Must obtain ServSafe Certification or equivalent within 30 days of being hired.
• Able to lift 35 lbs. in weight.
• Must be mobile and able to stand for extended periods, stoop, kneel, and crouch.
• Must be available to work varied hours/days, including nights, weekends, holidays, and bad weather conditions--must be flexible.

Benefits: PTO, Healthcare, and a competitive 401k match.

OTG Concessions Management, LLC and its subsidiaries and affiliates are proud to be an equal‑opportunity workplace and employer. We are committed to equal employment opportunity regardless of race, color, ancestry, religion, sex, national origin, sexual orientation, age, citizenship, marital status, disability status, gender identity, veteran status, or any other basis protected by law.