Bartender: Flexible Shifts & Customer-Focused Mixes

SPiN

New York (NY)

On-site

USD 21,000 - 34,000

Full time

14 days+

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Job summary

SPiN is seeking an experienced bartender with hands-on beverage preparation skills and a strong focus on customer service. The role requires ensuring prompt, courteous service, maintaining bar cleanliness, and strict adherence to safety and sanitation standards.

Ideal candidates will have at least 1 year of bartending experience in hospitality or related settings, be flexible with schedules, and able to handle cash/credit card transactions while ensuring legal drinking age compliance.

Qualifications

  • 1-year previous bartending experience in restaurant/hospitality/entertainment management in bar service required.
  • Superior customer service and interpersonal skills.
  • Proactive in problem solving.
  • Flexible with varying schedules to reflect the business needs.
  • Must have knowledge of food & beverage preparation and service.
  • Must be able to lift, carry, push and pull stock, chairs, tables up to 40 lbs. with or without reasonable accommodation.

Responsibilities

  • Create, mix and serve beverages to our clients, presenting a friendly, pleasant and courteous demeanor at all times.
  • Follow all safety and sanitation procedures when handling food and beverages.
  • Process cash and credit card payments.
  • Maintain and replace bar stock as needed.
  • Ensure patrons are of legal drinking age before serving alcohol. Monitor guest's alcohol intake and prohibit alcohol service to intoxicated guests.
  • Maintain cleanliness of bar area, glasses and utensils.
  • Comply with federal, state, local, and all legislative and licensing requirements.

Job description

SPiN is seeking an experienced bartender with hands-on beverage preparation skills and a strong focus on customer service. The role requires ensuring prompt, courteous service, maintaining bar cleanliness, and strict adherence to safety and sanitation standards.

Ideal candidates will have at least 1 year of bartending experience in hospitality or related settings, be flexible with schedules, and able to handle cash/credit card transactions while ensuring legal drinking age compliance.

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