Bartender: Flexible Hours, Weekly Pay & Growth

Red Lobster

Birmingham, Northern (AL, KY)

Hybrid

USD 16,531,000 - 24,797,000

Full time

14 days+

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Benefits offered by this job

Weekly pay
Flexible scheduling
Medical, dental, and vision plans
Life insurance and disability benefits
401(k) with company match
Anniversary pay
Shift meals discount and 25% dining"
Career growth opportunities

Job summary

Red Lobster in Birmingham is seeking a bartender to warmly welcome guests, set up the bar, and expertly prepare drinks according to recipes. You will take orders, input them into the POS, upsell drinks and desserts, and ensure guests are attended to throughout the dining experience.

Responsibilities include maintaining bar setup, restocking as needed, and delivering checks with a friendly goodbye. The role requires strong teamwork, good pace, and adherence to safety standards.

Qualifications

  • Must meet the minimum age requirement and authorized to work in the country you are applying
  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to remain standing for an 8-12 hour shift
  • Team player with attention to detail and ability to multi-task

Responsibilities

  • Welcoming guests and greeting every guest with a smile when they are seated
  • Setting up the bar, including pour and glassware stations prior to opening, and limited restocking beverages, mixes, garnishes as needed
  • Suggestively selling drinks, appetizers, and desserts
  • Making all drinks to standard, using the recipe, glassware, and garnish
  • Accurately taking food and drink orders and entering orders into the POS properly
  • Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
  • Delivering and settling the check in a timely manner, thanking guests and inviting them to return
  • Following all food safety standards

Job description

Red Lobster in Birmingham is seeking a bartender to warmly welcome guests, set up the bar, and expertly prepare drinks according to recipes. You will take orders, input them into the POS, upsell drinks and desserts, and ensure guests are attended to throughout the dining experience.

Responsibilities include maintaining bar setup, restocking as needed, and delivering checks with a friendly goodbye. The role requires strong teamwork, good pace, and adherence to safety standards.

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