Bartender - Flexible Hours, Tips & Growth Opportunities

P.F. Chang's China Bistro, Inc.; West Hartford (CT); On-site; USD 11,000 - 12,000; Full time

Benefits offered by this job

Competitive pay

Flexible scheduling

Paid on the job training

Advancement opportunities

Discounted meals

Employee referral program

Exclusive team member discounts

Closed on Thanksgiving and Christmas

Job summary

P.F. Chang's China Bistro, Inc. in West Hartford, CT is hiring full-time or part-time Bartenders. Our team delivers hospitality and crafts beverages according to our recipes while maintaining bar operations.

Join a scratch kitchen environment with flexible scheduling and opportunities for advancement; must meet state minimum age for alcohol. Training provided, benefits eligible based on hours.

Qualifications

• Must meet state minimum age requirements for serving alcohol.
• Excellent customer service skills and etiquette.
• Ability to multi-task in a fast-paced, team-work environment.
• Have a current Food Handler’s Card, or ability obtain, where applicable.

Responsibilities

• Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests’ expectations.
• Make and execute P.F. Chang’s alcoholic beverage recipes, including garnishes.
• Operate and cleans bar equipment and assist in inventories and restocking of alcoholic and non-alcoholic beverages.
• Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant.
• Partners with other hospitality service team to ensure the Guests have everything they need.
• Ability to learn how to set and clear a table neatly and efficiently according to P.F. Chang’s China Bistro specifications
• Follow company procedures for responsible alcoholic service.

Skills

Customer service

Multi-tasking

Teamwork

Job description

P.F. Chang's China Bistro, Inc. in West Hartford, CT is hiring full-time or part-time Bartenders. Our team delivers hospitality and crafts beverages according to our recipes while maintaining bar operations.

Join a scratch kitchen environment with flexible scheduling and opportunities for advancement; must meet state minimum age for alcohol. Training provided, benefits eligible based on hours.