Bartender – Flexible Hours, Tips, Growth Opportunities

P.F. Chang's China Bistro, Inc.

Charlotte (NC)

On-site

USD 242,000 - 345,000

Part time

14 days+
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Benefits offered by this job

Flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee referral program
401(k) retirement plan
Medical, dental and vision insurance
Paid sick leave

Job summary

P.F. Chang's China Bistro, Inc. is hiring immediately for full-time or part-time Bartenders.

As a core team member, you will deliver exceptional hospitality experiences and execute beverage recipes. This position requires excellent customer service skills, the ability to multi-task, and knowledge of sanitation practices. You will work in a fast-paced environment, ensuring guests receive everything they need for their dining experience.

Qualifications

  • Must meet state minimum age requirements for serving alcohol.
  • Excellent customer service skills and etiquette.
  • Ability to execute proper sanitation practices and safety procedures.
  • Ability to multi-task in a fast-paced, team-work environment.
  • Knowledge of proper sanitation and safety procedures.

Responsibilities

  • Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations.
  • Make and execute P.F. Chang's alcoholic beverage recipes, including garnishes.
  • Operate and cleans bar equipment and assist in inventories and restocking of alcoholic and non-alcoholic beverages.
  • Understand restaurant seating layout and deliver food within the restaurant.
  • Partner with other hospitality service team to ensure the guests have everything they need.

Skills

Customer service skills
Multitasking
Sanitation practices

Education

Food Handler's Card

Job description

P.F. Chang's China Bistro, Inc. is hiring immediately for full-time or part-time Bartenders.

As a core team member, you will deliver exceptional hospitality experiences and execute beverage recipes. This position requires excellent customer service skills, the ability to multi-task, and knowledge of sanitation practices. You will work in a fast-paced environment, ensuring guests receive everything they need for their dining experience.

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