Bartender: Craft Drinks, Elevate Guest Experience

Moxy St. Petersburg Downtown; Saint Petersburg (FL); On-site; USD 25,000 - 40,000; Full time

Benefits offered by this job

Medical, Dental & Vision Insurance

Paid Time Off

401k Company Match

Daily Pay

Life Insurance

Job summary

Moxy St. Petersburg Downtown is seeking a bartender to provide friendly, timely service for guests, prepare and serve drinks and foods, and maintain bar cleanliness and organization.

You will verify age, handle payments, and uphold safety and sustainability standards in a vibrant hotel setting. We offer competitive wages for full-time and part-time roles with benefits, flexibility on shifts, and opportunities to grow into Beverage Manager or Restaurant Supervisor tracks within the Food &

Qualifications

• High school diploma preferred.
• Previous bartending/mixologist experience required or equivalent training.
• TIPS certification a plus.
• Food Sanitation certificate a plus, required within 90 days of employment.

Responsibilities

• Maintain clean and organized bar areas.
• Slice and pit fruit for garnishing drinks.
• Check identifications to verify age for alcohol purchases.
• Prepare and serve drink and/or food orders.
• Take, serve and clear food and beverage to guests as needed.
• Issue guest checks and complete payment process.
• Identify and manage intoxicated guests per standards.
• Assist with beverage inventory and par levels.
• Complete required side work before shift end.
• Aim to increase guest satisfaction scores across the department.
• Follow sustainability guidelines related to EarthView program.
• Follow safety guidelines and wear protective equipment.

Skills

Bartending experience

TIPS certification

Food sanitation certificatio

Education

High school diploma

Job description

Moxy St. Petersburg Downtown is seeking a bartender to provide friendly, timely service for guests, prepare and serve drinks and foods, and maintain bar cleanliness and organization.

You will verify age, handle payments, and uphold safety and sustainability standards in a vibrant hotel setting. We offer competitive wages for full-time and part-time roles with benefits, flexibility on shifts, and opportunities to grow into Beverage Manager or Restaurant Supervisor tracks within the Food &