Bartender - Arlo Grey

The LINE Hotel Group; Austin (CO); On-site; USD 35,000 - 55,000; Full time

Benefits offered by this job

Free food & snacks

Health insurance

Paid time off

Vision insurance

Wellness resources

401(k)

401(k) matching

Dental insurance

Employee discounts

Job summary

The LINE Hotel Group is seeking a dynamic Restaurant Bartender to join our team in Austin. You will greet guests, present menus, prepare and serve beverages with precision, and ensure an exceptional guest experience aligned with our standards.

A successful candidate will have hospitality passion, strong communication, and a collaborative spirit. You will work with a diverse team and participate in chain of service, POS operations, and maintaining a clean, inviting bar environment.

Qualifications

• High School diploma or GED required.
• Three years related hospitality or service experience preferred.
• Proficiency with POS systems and cash handling.

Responsibilities

• Greet every guest promptly with a smile and maintain eye contact.
• Establish and maintain good communications with colleagues and other hotel departments.
• Provide guests with an exceptional beverage experience aligned with LINE standards.
• Demonstrate knowledge of drinks, ingredients, and preparation techniques.
• Maintain clean, stocked bar area and proper side work at opening/closing.
• Handle payments and cash with accuracy and integrity.

Skills

Strong communication skills

Collaborative spirit

Ethical Conduct

Positive Attitude

Eye for Detail

Problem solving abilities

Education

High School diploma or GED

Tools

POS System

Job description

Benefits

• Free food & snacks
• Health insurance
• Paid time off
• Vision insurance
• Wellness resources
• 401(k)
• 401(k) matching
• Dental insurance
• Employee discounts

About Our Brand

More than a group of hotels, the LINE is a creative community built around a sense of discovery — an exploration of a building, a neighborhood, and a culture.

From Koreatown in LA to Adams Morgan in DC to downtown Austin, each property is architecturally interesting and chosen for its location in emerging neighborhoods in compelling cities.

The LINE hotels are both reflective and responsive— shaped by the communities they are part of while also contributing something new to those places.

The LINE properties are a collaboration of the best local and out-of-town talent in design, food and beverage, arts and culture.

We are seeking a dynamic Restaurant Bartender to join our team.

A successful candidate will have a genuine passion for the hospitality

industry and an entrepreneurial spirit.

Responsibilities

• Greet every guest promptly with a smile and maintain eye contact
• Establish and maintain good communications and team work with fellow colleagues and other departments within the hotel
• Offer guests an enjoyable experience that conforms to the company’s standards of excellence, professionalism and friendliness
• Demonstrate expert understanding and knowledge of the sequence of service, following this sequence for every guest.
• Possess expert knowledge of the POS system to correctly and strategically coordinate guest food and beverage orders
• Stock the bar areas with beer, juices, soft drinks, glassware and condiments
• Must have full knowledge of menu items, their ingredients and preparation techniques
• Develop a complete working knowledge of all products served by the bar, i.e. beers, cocktails, specialty drinks, etc., daily specials as well as what is not available
• Ensure proper pouring, mixing, blending, etc. of drinks
• Keep the bar area neat and tidy at all times, clearing dishes and glassware whenever possible
• Ensure that the bar is clean, stocked and all side opening and closing duties are completed
• Follows alcohol awareness procedures and policies
• Take ownership of all service issues brought to your attention by guests
• Responsible for receiving payment for all items ordered, receives and correctly handles cash, appropriate receipt and distribution of gratuity
• Assist coworkers in any task necessary to ensure a great environment for guests and coworkers
• Participate in scheduled departmental and administrative meetings as requested

Core Competencies

• High School diploma or general education degree (GED)
• Three (3) years related experience in hospitality or service industry preferred
• Strong communication skills
• Collaborative spirit
• Ethical Conduct
• Computer Proficiency: POS
• Positive Attitude
• Eye for Detail
• Problem solving abilities

Compensation & Benefits

We offer competitive wages and benefits while fostering a diverse and inclusive work experience.

We thrive in being a diverse work environment. Consideration for employment will be based upon personal capabilities and qualifications without discrimination based on race, color, religion, sex, gender identity, age, national origin, disability, sexual orientation, or any other protected characteristic as established by law.

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.