Cantero Bartender

LINE Austin

Newtown (CT)

On-site

USD 21,000 - 34,000

Full time

8 days ago

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Benefits offered by this job

Free food & snacks
Help or transport service
401(k)
401(k) matching
Employee discounts
Flexible schedule

Job summary

LINE Austin is seeking a dynamic Restaurant Bartender to join our hospitality team. You will greet guests, craft beverages, and ensure an engaging, high-standard bar experience in a vibrant hotel setting.

Under the LINE brand, you will collaborate with service staff, maintain bar stock, handle POS transactions, and uphold safety and service guidelines while delivering exceptional guest satisfaction.

Qualifications

  • High School diploma or GED or equivalent.
  • Three years related experience in hospitality or service preferred.
  • Strong communication skills and guest-service orientation.
  • Ability to work collaboratively in a fast-paced hotel environment.

Responsibilities

  • Greet guests promptly with a smile and maintain eye contact.
  • Establish and maintain good communication with colleagues and departments.
  • Provide guests with an enjoyable experience aligned with the company’s standards.
  • Demonstrate expert knowledge of service sequence and POS usage.
  • Stock bar areas with beverages, glassware, and condiments.
  • Maintain knowledge of menu items, ingredients, and preparation techniques.
  • Develop knowledge of drinks, daily specials, and what is not available.
  • Ensure proper pouring, mixing, and beverages preparation.
  • Keep bar area neat, clean, and stocked; manage opening/closing duties.
  • Follow alcohol awareness procedures and policies.
  • Take ownership of guest service issues and resolve them promptly.
  • Handle cash transactions and distribute gratuity appropriately.
  • Assist coworkers to ensure a great environment for guests and staff.
  • Attend scheduled departmental meetings as requested.

Skills

Strong communication skills
Collaborative spirit
Eye for detail
Problem solving abilities
POS system knowledge

Education

High School diploma or GED

Tools

POS

Job description

Benefits:
  • Free food & snacks
  • Help or transport service
  • 401(k)
  • 401(k) matching
  • Employee discounts
  • Flexible schedule
About our Brand

More than a group of hotels, the LINE is a creative community built around a sense of discovery — an exploration of a building, a neighborhood, and a culture. From Koreatown in LA to Adams Morgan in DC to downtown Austin, each property is architecturally interesting and chosen for its location in emerging neighborhoods in compelling cities. The LINE hotels are both reflective and responsive— shaped by the communities they are part of while also contributing something new to those places. The LINE properties are a collaboration of the best local and out-of-town talent in design, food and beverage, arts and culture.

About our Company

More than a group of hotels, the LINE is a creative community built around a sense of discovery — an exploration of a building, a neighborhood, and a culture. From Koreatown in LA to Adams Morgan in DC to downtown Austin, each property is architecturally interesting and chosen for its location in emerging neighborhoods in compelling cities. The LINE hotels are both reflective and responsive— shaped by the communities they are part of while also contributing something new to those places. The LINE properties are a collaboration of the best local and out-of-town talent in design, food and beverage, arts and culture.

In the heart of New York City, The Ned NoMad embodies timeless elegance and modern luxury within the historical Johnston building at the bustling intersection of 28th and Broadway. Expect experiences that transcend accommodation, becoming journeys through time and style. The building also houses Ned's Club NoMad New York, a private membership club with a global community of like-minded professionals seeking connection and inspiration in exclusive spaces. Coming soon is Ned's Club Washington DC, offering even more opportunities for meaningful connections and enriching experiences.

That colorful hotel in the desert, The Saguaro is a good time. It’s not that complicated. There’s plenty of sunshine, a buzzing pool scene and lots of local flavor.

We are seeking a dynamic Restaurant Bartender to join our team. A successful candidate will have a genuine passion for the hospitality industry and an entrepreneurial spirit.

Responsibilities
  • Greet every guest promptly with a smile and maintain eye contact
  • Establish and maintain good communications and team work with fellow colleagues and other departments within the hotel
  • Offer guests an enjoyable experience that conforms to the company’s standards of excellence, professionalism and friendliness
  • Demonstrate expert understanding and knowledge of the sequence of service, following this sequence for every guest.
  • Possess expert knowledge of the POS system to correctly and strategically coordinate guest food and beverage orders
  • Stock the bar areas with beer, juices, soft drinks, glassware and condiments
  • Must have full knowledge of menu items, their ingredients and preparation techniques
  • Develop a complete working knowledge of all products served by the bar, i.e. beers, cocktails, specialty drinks, etc., daily specials as well as what is not available
  • Ensure proper pouring, mixing, blending, etc. of drinks
  • Keep the bar area neat and tidy at all times, clearing dishes and glassware whenever possible
  • Ensure that the bar is clean, stocked and all side opening and closing duties are completed
  • Follows alcohol awareness procedures and policies
  • Take ownership of all service issues brought to your attention by guests
  • Responsible for receiving payment for all items ordered, receives and correctly handles cash, appropriate receipt and distribution of gratuity
  • Assist coworkers in any task necessary to ensure a great environment for guests and coworkers
  • Participate in scheduled departmental and administrative meetings as requested
Core Competencies
  • High School diploma or general education degree (GED)
  • Three (3) years related experience in hospitality or service industry preferred
  • Strong communication skills
  • Collaborative spirit
  • Ethical Conduct
  • Computer Proficiency: POS
  • Positive Attitude
  • Eye for Detail
  • Problem solving abilities
Compensation & Benefits

We offer competitive wages and benefits while fostering a diverse and inclusive work experience.

We thrive in being a diverse work environment. Consideration for employment will be based upon personal capabilities and qualifications without discrimination based on race, color, religion, sex, gender identity, age, national origin, disability, sexual orientation, or any other protected characteristic as established by law.

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